Informing food and beverage manufacturers

FOOD PROCESSING INDUSTRY

Carbon reduction scheme amendments ok by AFGC

Wednesday 25 November 2009

The recognition and support for food processing in the Government's Carbon Pollution Reduction Scheme amendments is welcome news for Australia’s largest manufacturing sector, the AFGC says.


New food processing sector boost for India

Wednesday 25 November 2009

The Indian Government has unveiled proposals to double the size of its food processing industry within the next five years by increasing funding and improving technology and infrastructure in the sector.


All kinds of plastics for food processing

Wednesday 16 September 2009

Allplastics Engineering stocks and manufactures an extensive range of materials and components for the food processing industry.


CSIRO cuts 50 jobs & shuts food plant

Monday 04 August 2008

The CSIRO will shed up to 50 jobs in food science research and close its Sydney food processing test plant in a bid to save $6 million over the next two years.


Food safety in hot water

Friday 06 June 2008

Some of the most horrific workplace injuries in a food production environment can involve hot liquids such as oil, water or various production mixtures as well as steam.


Heat Resistant Hygiene Range

Friday 11 April 2008

Manufactured by Harold Moore, the Heat Resistant Hygiene Range has been specifically developed for the food processing industry.


Efficient chilling system for food processors

Wednesday 02 April 2008

Virtually every sector of the food processing industry requires a controlled rate of cooling at one time or another.


Network communication software

Wednesday 06 February 2008

Key Technology introduces new OPC-compliant network communication software for optical sorters and automatic defect removal systems.


Partnership benefits industry

Wednesday 05 December 2007

Barcode Dynamics and Thorsys Australia have announced a partnership that will drive innovative end-to-end solutions to the food processing industry.


Food ingredients workshop

Tuesday 20 November 2007

CSIRO ran a workshop on Tuesday November 20 in Werribee, Victoria, discussing how food manufacturers, ingredient suppliers, growers and processors can better use fruit and vegetables to enhance the texture and nutritional value of a wide range of foods.


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