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Lychees make the leap

Wednesday 17 December 2008

After years of quarantive negotiations, fresh lychees from Australia have been exported to NZ for the first time.


Australian children consume low levels of food colours

Monday 15 December 2008

Australian children are consuming low levels of food colours, according to a survey of added colours in foods released by Food Standards Australia New Zealand.


What's the buzz on the honey season?

Thursday 11 December 2008

One of Australia’s major honey producers, Leabrook Farms, is predicting an outstanding season as a result of rising demand and stronger supplies following good flowering conditions around the nation.


NZ dairy prices tumble 43% year-on-year

Thursday 04 December 2008

According to the latest research from ANZ Bank, the price of NZ dairy products has fallen 43% year-on-year from last November.


EU, Aust toast new wine deal

Wednesday 03 December 2008

The European Union and Australia signed an agreement this week that will protect such European names as "Champagne" in Australia while further opening European markets to wines from Down Under.


Southern NZ honey to create buzz in UK

Monday 24 November 2008

British health food consumers will soon have greater access to New Zealand Honey Specialties's products, with the news that they are to be stocked in the UK’s largest health food retailer – Holland and Barrett.


Making ginger allergy free

Wednesday 12 November 2008

Buderim Ginger has been awarded $245,100 to create an allergy free ginger product, Queensland’s Industry Minister, Desley Boyle, announced this week.


Disease halts exports

Monday 16 June 2008

New Zealand suspended exports of tomatoes and capsicums this month until further notice after a bacterium was found in three growers' hothouses.


NZ food exporters praised

Wednesday 21 November 2007

Taranaki-based Yarrows (The Bakers) and IBEX Group of Companies were successful in the recent New Zealand Export Awards in Auckland.


Food and beverage export programme announced

Wednesday 11 July 2007

The government's work programme, partnering with industry to grow New Zealand's high-value food and beverage exports, was launched yesterday at the Villa Maria Winery in Auckland.


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