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NON-SLIP-FINISH

Smith’s saves water waste

Friday 05 December 2008

The Smith's Snackfood Company at Tingalpa in Queensland has reduced its water consumption by 16% through best practice water use on site.


State of the PET-bottling art

Friday 05 December 2008

With the use of newly supplied equipment, Vitaqua is producing around 60 different beverages in one plant.


New Heat Exchanger a winner

Monday 01 December 2008

Teralba Industries new high efficiency, Dimpleflo Modubloc Heat Exchanger, released this year, is proving to be successful throughout the Australian and NZ food, beverage and wine industries.


Reducing risks in warehousing and storage

Wednesday 19 November 2008

Slip and trip accidents, though often seen as trivial, are avoidable and serious problems in warehousing and storage.


Fresh innovation for a sustainable future

Monday 10 November 2008

Today's competitive corrugated market is being innovated through the launch of a new generation of packaging solutions for chilled goods.


Graintec introduces new Melamine test kits

Tuesday 28 October 2008

Graintec, an authorised distributor of Romer Labs, has introduced to Australia a new, highly sensitive AgraQuant ELISA test kit that has been designed to meet the coming regulatory limits for melamine in food products.


Attacking ceramic floor tiles

Thursday 12 June 2008

Altro Safety Flooring has launched an attack on the use of ceramic floor tiles in areas where hygiene and slip resistance are vitally important.


Sweet flooring solutions

Monday 02 June 2008

Specialising in quality confectionery, Crest Chocolates of Brisbane wanted a high specification flooring finish to match the rest of its high-tech facility.


Floor scrubbers for 'wet' food plants

Wednesday 17 October 2007

Tennant supplies FaST (Foam-activated Scrubbing Technology) scrubbers that are cer­tified to reduce the risk of slip-and-fall in 'wet' food manufacturing facilities.


Wine that won’t intoxicate

Tuesday 29 May 2007


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Pet Food Should Australia's irradiation policies be reviewed in light of the potential toxicity affects on imported pet food products?
 
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