The new orifice flow meter can cut installation costs by 50% according to ABB.
Since being notified by the Irish Government that dioxins had been detected in pork, Food Standards Australia New Zealand (FSANZ) has worked closely with Australian Customs Service and the Australian Quarantine and Inspection Service who have confirmed that fresh pig meat, bacon or ham from Ireland
The Smith's Snackfood Company at Tingalpa in Queensland has reduced its water consumption by 16% through best practice water use on site.
Having only recently digested the fact that some chocolate is good for us, could it be possible that it might be even better than we thought? The answer is a resounding yes if the work of producer, Barry Callebaut, is anything to go by.
Rockwell Automation has launched the new Allen-Bradley CompactLogix L23 controller.
When it comes to any aspect of food manufacturing, a clean, safe workplace is absolutely essential for both the workers and company image.
Buderim Ginger has been awarded $245,100 to create an allergy free ginger product, Queensland’s Industry Minister, Desley Boyle, announced this week.
Cuddon Freeze Dry are celebrating 70 years in business this year. Having commenced as general engineers specialising in manufacturing, irrigation and refrigeration, the company has grown into a leading player in the field of vacuum freeze drying equipment.
Melamine in infant milk; animals sick with viruses; e-coli on fresh vegetables - anxiety over the safety of what we put in our mouths and feed to our families has justifiably reached new heights around the world, sparking fresh government regulations and laws.
With fines growing by the day for workplace OH&S breaches as well as environmental pollution, dust filtration specialist Donaldson Australasia has various technologies to maintain standards in these areas and industry and avoid breaches of regulation six.