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PRODUCTION

Dy-Mark Identification Solutions to exhibit at Impetus 2008

Tuesday 30 September 2008

Product identification company Dy-Mark Identification Solutions will be exhibiting its label applicator at Impetus 2008 – the biennial GS1 conference will be held at the Sofitel, Melbourne on the 23rd and 24th of October.


Fortune cookies

Wednesday 10 September 2008

Despite the presence of smaller firms, biscuit manufacturing is moving toward larger-scale, concentrated production and consequently has significantly fewer firms than a decade earlier.


Vesco Foods to stop coated fish product manufacturing

Monday 18 August 2008

Australian frozen food manufacturer Vesco Foods has announced it will stop producing coated fish products over the course of the next three to four months.


Australian carbon costs to hurt food exports-farmers

Wednesday 30 July 2008

Australian food production and exports could be cut when carbon trading starts from mid-2010 with the price of carbon to add to already hefty price rises for fuel, Australia's biggest farmers' group said this week.


Science is the future

Friday 11 July 2008

Scientific research is essential to the future of New Zealand's food industry, according to AgResearch CEO, Dr Andrew West.


Organic production know-how

Monday 16 June 2008

Organics Aotearoa New Zealand has launched 0800 FUTURE – a telephone advisory program for farmers and growers interested in shifting to organic production.


Detectable products enhance food safety

Saturday 27 October 2007

W R & D Wells has expanded its range of food safety equipment in recent months, to include a range of metal detectable products.


Access plant info & control equipment

Sunday 14 October 2007

Siemens’ Simatic Plant Intelli­gence connects its SCADA and manufacturing expertise systems from the machine to corporate management level.


Investing in dairy growth

Monday 03 September 2007

Fonterra prepares itself for the future with a multi-million dollar investment program to improve production efficiency and innovation within the dairy sector.


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