After years of quarantive negotiations, fresh lychees from Australia have been exported to NZ for the first time.
Since being notified by the Irish Government that dioxins had been detected in pork, Food Standards Australia New Zealand (FSANZ) has worked closely with Australian Customs Service and the Australian Quarantine and Inspection Service who have confirmed that fresh pig meat, bacon or ham from Ireland
One of Australia’s major honey producers, Leabrook Farms, is predicting an outstanding season as a result of rising demand and stronger supplies following good flowering conditions around the nation.
The recent approval for the use of stevia as a food and beverage ingredient in Australia and NZ has resulted in a torrent of speculation about the potential for its use in the US and EU markets, both of which currently do not permit it.
A limited number of free tickets are available for the annual Australian Made conference in Sydney on Tuesday 18 November.
Unilever has chosen the UK to open a world centre for research and development into drinks.
Well, how about adding a lump of Dicofol (an organochlorine pesticide related to DDT), a touch of Endosulphan (an acutely toxic insecticide) and a dash of Ethion (a highly toxic organophosphate pesticide used to kill leafhoppers, aphids and scales)?
Lipton T.E.A Report suggests Australians prefer to sacrifice drinks after work in favour of regular tea breaks.
Bushells is gearing up for a $3 million investment into the Australian tea category, spearheaded by the launch of new Bushells Australian Breakfast tea.