Goulburn Valley, part of The Coca-Cola Company, has announced the rollout of a new bottle and packaging design for its Goulburn Valley Juice and Quencher ranges.
Industrial robots have long excelled at the kind of manually repetitive tasks that employees can find undesirable.
While packaging design has always been a fascinating creative discipline, its future promises to be even more exciting and complex.
Henry Jones & Co. has brought innovation to the table with an irresistible new ‘Fruit and Chia’ range.
Great packaging can be the difference between success and failure, says Gwen Blake, managing director of Boxer and Co and author of Packaging a Punch.
Australian manufacturing slump continues, but food grows: PMI
The manufacturing sector’s contraction increased last month, with the Ai Group PMI registering an overall result of 46.5.
7 hours ago
Fairtrade Award winners announced
Coles and Ben & Jerry’s are among the 2014 Fairtrade Award winners recognised for helping farmers in developing countries.
8 hours ago
Fair Work to facilitate talks between Simplot and AMWU
The Fair Work Commission will today facilitate talks between vegetable processor Simplot, and the Australian Manufacturing Workers Union.
Shepparton Pactum Dairy site to expand
Freedom Foods Group has entered into an agreement to acquire land adjacent to the Pactum Dairy site in Shepparton Victoria.
2014 Hunter Valley vintage given a good rap
The 2014 Hunter Valley vintage has been hailed as one of the great vintages by winemakers in the region.
Grocery code needs to be enforceable: ACCC
The ACCC has called for issues around enforceability and coverage to be addressed in the proposed grocery code of conduct.
Does your production line make the grade?
It is vital that food manufacturers have production lines capable of responding to future developments in food safety standards.
6 days ago
Packaging accessibility – an ageing issue
The ageing population is the largest and fastest growing market sector – but when it comes to packaging design, they are often overlooked.
1 week ago
How to reduce your audit costs
Time is money, and while audits are part and parcel of being a manufacturer, you should strive to make them...
Beefing up meat exports
Australia’s meat industry is harnessing manufacturing's 'clean, green' reputation to boost exports.
Q&A with five:am founder, David Prior
David Prior puts the success of his organic yoghurt brand down to loyal customers, supportive retailers and great products.
Maggie Beer’s labelling lessons from the ACCC
Maggie Beer said her recent dealings with the ACCC have been a wakeup call that other manufacturers can learn from.
This free white paper explains the Temperature Danger Zone outlined by Food Standards Australia/New Zealand, as well as the repercussions of ignoring these standards.
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This free guide examines the impact of poor tertiary packaging practices and best practice solutions to ensure your loads are delivered intact and unharmed.
This free whitepaper compares the costs of RFID investment against the cost of late ‘slap...
This free whitepaper examines the responsibilities of food manufacturers to help mitigate consumer harm, and...
This free guide recognises key areas where costs can be reduced, examining the use of...
Batter, breading, searing and branding systems for prepared food products
PBS Hygienic pressure switch by SICK
Kerry's meat systems and flavour solutions
Videojet 1650 Ink Jet Coder
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