A genetically modified onion trial will go ahead in NZ after gaining approval from the Environmental Risk Management Authority.
FSANZ has given regulatory approval for steviol glycosides to be used as a food and beverage ingredient in both Australia and NZ.
Food Standards Australia New Zealand is being accused of failing to respond to concerns about the safety of genetically engineered foods.
Food Standards Australia and New Zealand has given regulatory approval for steviol glycosides to be used as a food and beverage ingredient in both Australia and New Zealand.
Goodman Fielder said this week that it would be recording a non-cash goodwill impairment charge of $170 million for the company's Fresh Dairy division in New Zealand.
Warrnambool Cheese and Butter has been given approval to jointly take over Dairy Farmers.
With research showing over half of Australians are not eating their recommended two servings of fruit per day; Goulburn Valley has announced a new health initiative, in the hope of encouraging Australians to eat more fruit.
The opening of Crust’s first Queensland store coincided with the launch of its six Healthier Choice Pizzas - the first take away pizzas to earn the Heart Foundation Tick of approval.
Following the approval of novel food ingredient Xtend isomaltulose in Australia and New Zealand, Cargill has announced they will be supplying the unique slow-release nutritive sweetener to the food industry.
Palatinose (Isomaltulose), a functional carbohydrate produced by Palatinit, can now be marketed in both Australia and New Zealand for general use in foods and beverages.