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20 of 51 resultsNews

  • Simple wine odour detection

    Australian scientists are currently involved in worldwide research to discover an objective way of quantifying odours, focussing primarily on the wine industry.

    02/08/2007

  • ConBiz early bird registration extended

    The deadline for theConBiz 2007 early bird registration for NSW Confectionery Manufacturers of Australasia (CMA) members has been extended to Wednesday, September 12.

    06/09/2007

  • Fonterra offers support in China

    Fonterra offers support in China

    Fonterra chief, Andrew Ferrier, flew to China last night, with an aim to offer support to the families of babies made ill by drinking melamine-laced infant formula.

    09/10/2008

  • Pixie Ice Cream teams up with Raymax Lasers to reduce environmental impact

    IN an aim to be more sustainable in its packaging and labelling, Pixie Ice Cream has installed Raymax Lasers’ laser printers

    15/03/2010

  • PureCircle

    PureCircle

    PureCircle is a pioneer in the extraction of natural goodness from plants and the world’s leading producer of high purity Rebaudioside-A (Reb A), with a vertically integrated supply chain operating in three continents.

    13/10/2008

  • Citrus Industry Australia takes over

    Citrus Industry Australia takes over

    Australia's citrus industry has voted to replace the Australian Citrus Growers association with a new national body, called Citrus Industry Australia.

    15/10/2008

  • OHS Management System assessment quiz

    OHS Management System assessment quiz

    Worksafe Victoria has released a quiz to help workplaces quickly identify strengths and weaknesses in their occupational health and safety management systems.

    05/11/2008

  • New organic regulations for Canada

    New regulations governing the sale of organic products came into force in Canada on 30 June 2009.

    14/07/2009

  • Keeping it local

    Keeping it local

    The second annual Australian Made Conference is fast approaching and will once again aim to lift the profile of the manufacturing in Australia and recognise those who are striving for innovation in the industry.

    09/10/2008

  • New industry body to meet increasing consumer demands

    New industry body to meet increasing consumer demands

    The Boards of CIES – The Food Business Forum, the Global Commerce Initiative (GCI) and the participants of the Global CEO Forum have combined their assets with the aim of improving the way the consumer goods industry meets the needs of the world's more demanding consumer.

    23/02/2009

  • Tesco adds carbon footprint to milk

    UK retailer Tesco yesterday began including carbon footprint information on milk as part of the company's aim for all its products to carry carbon labels.

    19/08/2009

  • $400,000 boost for organic food producers

    The Victorian Government will bolster its support for the state's organic food industry with a new funding program.

    21/10/2009

  • Wine odour detection research

    Australian scientists are currently involved in worldwide research to discover an objective way of quantifying odours, focusing primarily on the wine industry and the development of a Cybernose.

    03/08/2007

  • Healthy foods for the future

    Professor Peter Lillford has been awarded a Visiting Fellowship with the Food Futures Flagship to design healthier and tastier foods.

    09/08/2007

  • Beerenberg releases ultimate Aussie BBQ rules

    SOUTH Australian-based sauce and jam maker Beerenberg, has compiled the ultimate list of Aussie BBQ Protocols as part of their Aussie BBQ Legends competition.

    10/03/2010

  • Don't let your pigs become porkers this winter

    Pork producers looking to achieve a top grade for their pigs and the maximum dollars per kilo should aim to bring them in lighter, according to PPC Linley Valley.

    03/08/2009

  • Food and beverage export programme announced

    The government's work programme, partnering with industry to grow New Zealand's high-value food and beverage exports, was launched yesterday at the Villa Maria Winery in Auckland.

    11/07/2007

  • New face at Mrs Crockets

    Mrs Crockets has a new business development manager on board.

    18/02/2008

  • Launching new fruit flavours

    Launching new fruit flavours

    Blue Pacific and HortResearch have finalised their license agreement for the development and commercialisation of natural fruit flavours, and the first two products under their new hortRealfruit brand are being launched this week.

    02/07/2008

  • Trade website for drinks launched in NZ

    Trade website for drinks launched in NZ

    A new website has been launched to promote New Zealand’s beverage trade for wines, spirits and soft drinks.

    09/07/2008

1 of 1 resultsEvents

 

5 of 5 resultsProducts

    • A cracker of a dessert

      A cracker of a dessert

      Building on the success of their gourmet crackers selection, Tucker's Natural have extended their range by introducing four new dessert flavours.

    • New process control system functions

      Siemens has equipped version 7.1 of its Simatic PCS 7 process control system with numerous new functions.

    • New production facility for Hormel Foods

      Hormel Foods Australia (HFA) has announced it has commenced production of fully cooked meat products from its newly acquired facility in Melbourne, as part of a strategy to increase the company’s local capabilities.

    • Chemical-free cleaning technology from Tennant Co.

      Tennant Company’s award-winning ec-H2OTM technology, which transforms water into a powerful cleaner, is now available in a hand-held spray device.

    • RFID system for intralogistics from SICK

      Compact read/write unit housing, high transmission rates in the 13.56 MHz frequency range, and openness for differing fieldbus environments and IT structures make SICK’s new RFH620 RFID system ideal for intralogistics.

     
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