New $1.7 million project to improve climate resilience
The Australian government is providing $1.7 million to improve the climate resilience of farmers in the Melbourne foodbowl, with a new project, Project Ag Resilience.
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Latest survey shows beef producers’ resilience despite pressures
Farm Business Resilience Program success
Cam and Bianca Schultz have built resilience through the Farm Business Resilience Program for their property in Culcairn NSW, Claverton Farm.
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Strengthening drought resilience for wine and vegetable sectors
As part of the Farm Business Resilience Program in South Australia, over $1 million has been allocated to grow the reach of a transformative program aimed at boosting drought resilience amongst South Australian viticulturalists and vegetable growers.
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Building climate resilience on Western Australia farms
The Farm Business Resilience Program is jointly funded by the WA Department of Primary Industries and Regional Development (DPIRD) and the Australian Government Department of Agriculture, Forestry and Fisheries through the Future Drought Fund.
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Digital solutions key to enhanced consumer product supply chain resilience
“The real competition is between supply chains, not companies”- Martin Christopher
Words to live by for the global consumer products industry in their aim to build resilient and agile supply chains. Consumer product supply chains are complex beasts whose interdependence continues to be tested by concurrent disruptive forces including trading disputes, cyberattacks, commodity price fluctuations and the impacts of climate change. But a common thread runs through all of these challenges – a changing world where the power of relationships has been superseded by a more transactional approach.
Author – Natasha Telles D’Costa, Director of Strategy, Asia, at Veeva Consumer Products.
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New Roma shopfront supports drought resilience innovation
A new drought resilience shopfront in Roma will support farmers and communities in southern Queensland to prepare for and respond to drought.
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AGVs maximise performance, safety and operational resilience for Mars Wrigley
Dematic has supplied industry solutions for more than 200 years and a recent project with the Toll Group and Mars Wrigley showcased the company’s expertise. Food & Beverage Industry News reports.
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WA’s $153.3 million investment to provide affordable energy
The Western Australian government has announced a $153.3 million Made in WA Energy Affordability Investment Program to support manufacturers investing in energy efficiency and renewable technology.
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Beverage manufacturer Refresco signs multi-level warehouse lease
Multi-level warehousing is gaining traction across Sydney as developers respond to limited industrial land and growing demand for logistics space. Refresco has signed a 10 year pre-lease for the 25,500 square metre ground floor.
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Boosting Australia’s citrus industry with $2 million research project
Agricultural production to exceed $100 billion before 2030 target
Australia’s farm gate production value is forecast to exceed $100 billion this financial year, reaching this milestone four years ahead of the National Farmers Federation’s 2030 target.
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Wine Australia reveals associations delivering 2026 Next Crop
Wine Australia has announced that the Hunter Valley Wine and Tourism Association, McLaren Vale Wine Region and Riverland Wine will deliver the 2026 Next Crop program.
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AFGC releases Towards 2030 report
The Australian Food and Grocery Council (AFGC) has released Towards 2030: A food and grocery snapshot, assessing the food and grocery manufacturing sector five years on from Sustaining Australia: Food and Grocery Manufacturing 2030, published in 2020.
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Unlocking Australia’s advanced manufacturing potential
The 2026 Endeavour Awards will recognise the people and projects advancing innovation across Australia’s advanced manufacturing landscape.
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Rounding up partners and sponsors for BULK 2026
BULK 2026 will bring Australia’s bulk materials sector together to showcase innovation, strengthen safety and build partnerships from 16 to 17 September 2026.
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WA scientist achieves Seed of Light Award for legume research
Dr Ron Yates was recognised for his contribution to science and mentoring with the Grains Research and Development Corporation 2026 Seed of Light Award this week.
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MLA secures grant to deepen Australia-China red meat cooperation
Meat & Livestock Australia (MLA) in partnership with industry peak bodies has secured a grant from the National Foundation for Australia-China Relations to deliver a new initiative aimed at deepening engagement between Australian and Chinese cattle and red meat stakeholders.
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Collaboration to boost profitability of WA wine industry
Improving the environmental sustainability, profitability and competitiveness of Western Australia’s wine industry is the focus of several initiatives being delivered in partnership by Wines of Western Australia, the Western Australian Department of Primary Industries and Regional Development (DPIRD) and Wine Australia.
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WA government commits $6 million to wine industry partnership
The Western Australian government will invest $6 million in the WA wine industry through a new four year Western Australian Wine Industry Partnership with Wines of Western Australia.
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