AIP to speak at the National Food Waste Summit

AIP to speak at the National Food Waste Summit

The Australian Institute of Packaging (AIP) has announced it will be participating in the second National Food Waste Summit in Brisbane on 23–24 November 2022.

The National Food Waste Summit is hosted by Fight Food Waste Ltd, incorporating Fight Food Waste CRC and Stop Food Waste Australia. Attendees will be able to network with leading industry, government and research experts to help inspire solutions that will deliver real economic, social and environmental benefits for all Australians.

The AIP will be speaking on a panel on the 24th of November entitled Reduce to nil: designing out food waste panel.

The panel discussion will explore zero-waste technologies, innovations and initiatives disrupting Australia’s food business as usual.

Panellists will include Associate Professor Simon Lockrey, REDUCE Program lead; Fight Food Waste CRC (facilitator); Nerida Kelton, executive director for the AIP; Katy Barfield, CEO of Yume; Travis Hatton, manager business solutions for Sustainability Victoria; and Brooke Donnelly, general manager for Sustainability Coles Group.

The AIP is a founding partner of Stop Food Waste Australia, a core participant of the Fight Food Waste CRC and a supporting signatory to the Australian Food Pact. The AIP believes that packaging plays an integral role in minimising food loss and waste across a value chain.

AIP Save Food Packaging consortium partner Result Group and long-standing partner of the Institute, Empauer will be exhibiting in the exhibition side of the summit.

To join the AIP at Australia’s biggest gathering dedicated to fighting food waste, register using the link here.

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