Applications for a four year, $20 million grants and scholarship program are now open to Victorian agri-food producers and manufacturers.
The grants and scholarships, provided by Food Source Victoria are aimed at helping increase exports, build capability and create jobs in regional Victoria.
Executive Director of Trade and Investment, Department of Environment and Primary Industries, Tim Ada said the world’s middle class was growing rapidly, particularly in Asia and Victorian farmers and food manufacturers are well placed to meet the demand for quality, clean and safe products.
“Food and agriculture exports were worth $11.4 billion in 2013-14, however exporting is sometimes challenging and it can be difficult for agri-food businesses to not only access international markets but to keep abreast of consumer trends and requirements,” Ada said.
“Through Food Source Victoria, $18 million in grants is available to support agri-food businesses across regional Victoria to work together, potentially implementing a diverse range of activities and projects to overcome some of these challenges and drive exports and jobs growth.”
“An additional $2 million is available to help regional Victorians working in the agri-food sector to enhance their entrepreneurial, business and export skills, through accredited training and/or professional development, to help accelerate business growth.”
Mr Ada said at least $1 million of the scholarship fund had been allocated to support women in regional Victoria to develop their skills and capabilities.
Program guidelines (including eligibility criteria) and application forms are available here.
Food Source Victoria is funded through the Victorian Government’s $500 million Regional Jobs and Infrastructure Fund and is managed by the Department of Economic Development, Jobs, Transport and Resources.