This month tequila brand VIVIR has launched in the Australian market, available at Coles supermarkets and other distribution partners.
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How Smart Carbs Aid in Active Nutrition
Montague and Sun World to produce fruit in Australia
Australia’s family-owned fresh produce company Montague and Sun World, Californian variety development and licensing company, have executed a new commercial license for fruit produced from Sun World stone fruit cultivars grown in Australia.
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Cobram Estate celebrates best harvest with New Season Harvest 2021
Cobram Estate, Australian-owned and grown olive oil brand, is celebrating its best harvest yet, taking advantage of Northern Victoria’s “perfect conditions” over the past 12 months.
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Morris Wines enters Australian whisky market
Morris, Australian fortified wine brand, has entered the whisky market through the launch of two premium whiskies this month – Morris Australian Single Malt Signature Whisky and Australian Single Malt Muscat Barrel Whisky.
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Smithy’s adds five award-winning beers to its range
Smithy’s, Australian beer brand, has added five new beers to its collection, marking the first time all classic beer styles have been brought together under a single Australian brand.
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Cooking up a rapidly expanding business with an accompaniment of UKG
A UKG workforce management case study on Marley Spoon outlines how the companies benefited from working alongside each other.
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HRS showcases remelting system at foodpro 2021
HRS Heat Exchangers, Stand S16, foodpro 2021
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AI breakthrough in Tassie salmon farming
A leader in the salmon industry
Established in 1986, Huon Aquaculture has grown to become a salmon producer that is recognised around the world for the quality of its produce and the ingenuity of its operations.
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Sustainability, animal welfare and plant-based diets are transforming the dairy industry in Asia-Pacific
Plant-based protein diets have been heavily promoted in recent years as traditional meat producers and dairy companies look for ways to excite consumers with nutritional, healthy and premium food and drink products. While COVID-19 has increased consumers’ interest in plant-based diets, they are also paying more attention to ingredients and practices that support safer, alternative food and drink production and innovation. For example, a third (33%) of Indian consumers* pledge to eat fewer animal products (e.g., dairy, meat) as part of their post-COVID food and drink resolutions; in South Korea, 71% of consumers** agree that climate change will have an effect on the foods/drinks they buy; meanwhile, 57% of urban Chinese consumers agree that the environment has become a higher priority since the COVID-19 outbreak.
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ABARES predicts Australian farmgate value will reach $66.3 billion
Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES) predicts Australian farmgate production will break records at $66.3 billion this year.
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KitKat Vegan to be released in Australia this July
Nestlé will release a new, four-finger, vegan KitKat in Australia this July.
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FruChocs White Choc Raspberry to be released in SA this month
FruChocs, a Robern Menz product, will release a new variety in South Australia this month called White Choc Raspberry, heralding the arrival of winter and World Chocolate Day.
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+Plant Chicken Nuggets make positive health and environmental change
+Plant, Australian based meat alternative brand, has released the next generation of chicken nuggets made with 50 per cent chicken and 50 per cent plant protein.
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Great Temptations licensed to produce Cadbury muffins and cupcakes
Great Temptations has successfully secured a license to produce Cadbury Muffins and Cupcake products in Australia. Four new fresh bakery products have been developed for sale in Australia in the coming months.
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True Believers Spirits takes craft spirits range global
True Believers Spirits, a Proof & Company brand, is taking its range global with its sights set on broader distribution beyond its current Asia-Pacific markets.
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Flavour Your Rice sachets launched by SunRice
SunRice, one of the largest rice companies in the world, has introduced a new product called Flavour Your Rice to its range.
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Monday Distillery introduces alcohol-free Mezcalita
Australian non-alcoholic beverage brand, Monday Distillery, have released a new flavour for those who want to participate in Dry July. Called the Mezcalita, it’s a “cheeky twist on the traditional margarita mix, loved the world over.”
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ALDI achieves 100 per cent renewable electricity goals
ALDI Australia operations are now being powered with 100 per cent renewable electricity six months ahead of schedule, making it the first Australian supermarket to rely solely on renewable energy sources. This has resulted in reducing ALDI’s CO2 emissions by 85 per cent.
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ATSE awards Nourish Ingredients and CSIRO for agricultural R&D
The 2021 Australian Academy of Technology and Engineering (ATSE) awards recognised new ways to flavour meat-free products and smarter farming systems which thrive in drought.
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