Coca-Cola establishes $75 million canning line in Australia
Coca-Cola Europacific Partners (CCEP) Australia has announced the completion of a new canning line at its Queensland manufacturing facility in Brisbane.
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FSANZ calling for comment on new processing aid
Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to allow the use of an enzyme as a processing aid by 3rd July 2025.
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2026 wine awards open opportunities for producers
Applications for the 2026 Great Wine Capitals’ Best of Wine Tourism (BOWT) Awards are now open. This is an opportunity for Australia’s wine tourism operators and wine producers to be showcased on the global stage.
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New leaders to IFPA ANZ board takes immediate effect
The International Fresh Produce Association ANZ (IFPA ANZ) appointed David Di Pietro and Ben Reilly to its board of directors on 15 May.
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New GM to oversee company’s $175.2 million investment
1 million-litre boost expected from brewery expansion
Australia takes centre stage to host prestigious global awards
Sustainable sparkling beverage company appoints new MD
Sparkling beverage solutions company, SodaStream Australia, has announced the appointment of Olga Zanetti as managing director (MD).
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AgTech innovators receive $35,000 to improve farm safety
Two Victorian tech startups have secured a $35,000 funding for their performance in the CivVic Labs Farm Safety Challenge.
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QLD secures $3.99 million from trade mission in China
Queensland strengthened trade ties with China with millions of dollars in export deals. Following the HOFEX 2025 trade expo in China, 15 Australian companies have generated $3.99 million in export outcomes while securing 191 new trade leads.
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New CEO appointed for $1.5 billion wine company
Formerly of PepsiCo Australia and New Zealand, Danny Celoni has been appointed as Vinarchy’s new chief executive officer.
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New chairman and CEO of family winery
As part of its long-term succession plan, family-owned winery Taylors Wines has announced a leadership transition aimed at continuing its contribution to the Australian wine industry.
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Announcing new wine leaders across Australia for 2025
As part of the Australian wine sector’s leadership development program, Future Leaders, a new cohort has been selected from across the country.
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Improving climate-related risks with mandatory reporting
Mandatory climate-related reporting has been introduced for large Australian companies, including those in the food and agriculture sectors, to improve transparency and encourage the management of climate-related risks.
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FOGO services expanded by three new projects
Through WasteSorted Organics Infrastructure Grants, three recycling facilities will expand food organics and garden organics (FOGO) recycling infrastructure in Western Australia.
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New report reveals $1 billion market for Australian wine
A new report shows that Australian wine exports to mainland China reached between $1.01 billion and $1.03 billion in the 12 months ending in March 2025.
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New face to lead Endeavour Group through next phase
Tokyo visit strengthens trade partnership
QLD fishers backed by $400,000 investment
Arrival of ‘Food Made Good Standard’ in Australia
The Sustainable Restaurant Association (SRA) has announced the arrival of its sustainability certification for the food and beverage sector.
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