Major export win for Aussie red meat supply chain
Major export approvals for Australian sheep, lamb and goat export establishments to access China’s market have been welcomed by the Australian Meat Industry Council (AMIC).
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Wine Communicators of Australia announce new executive officer
Ministers meet for farm safety roundtable
In its second year, leaders from across government and industry will come together to discuss the prevention of workplace fatalities and injuries in the agriculture sector.
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End Food Waste Australia announces new CEO
Following an extensive selection process, Tristan Butt has been appointed as End Food Waste Australia’s (EFWA) new chief executive officer (CEO).
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Aussie startups part of top 10 finalist in GHAC
PepsiCo has announced 10 startup finalists — including two emerging Australian companies — for its 2025 Greenhouse Accelerator Program in Asia Pacific (GHAC), an initiative designed to drive innovation in sustainable agriculture, the circular economy, and climate action.
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Australians vote favourite Liquor Store of the Year
Returning program tailored for WA agrifood-tech
Now in its sixth year, HARVEST is open to Western Australian (WA) agrifood-tech startups, businesses and farmers seeking innovative solutions in the agrifood sector.
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Growing robotics-ready AI technology in viticulture
In collaboration with Yamaha, The Yield, UTS and Treasury Wine Estates, a new project is using advanced data analytics and AI technology to enhance harvest yield predictions in horticulture.
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New certification to boost Australian tuna industry
The Australian Southern Bluefin Tuna Industry Association (ASBTIA) has reached a new milestone, with its purse seine fishery now certified as sustainable under the Marine Stewardship Council (MSC) standard.
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New call for feedback on chicken meat supply chain
The Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES) is calling for submissions to inform its review of the Australian chicken meat industry.
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$17 million Central Coast food manufacturing project
Construction has now commenced on the Food Manufacturing Innovation Hub by Central Coast Industry Connect (CCIC).
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A national step-up for Australian food sustainability
At the 36th Banksia Foundation National Sustainability Awards, the Australian Food Pact (AFP) won the Business Services and Solutions Award, recognising efforts and changes across Australia’s food system.
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Food and wine campaign to target China’s 500 million buyers
New opportunities for South Australian (SA) food and wine are set to launch in the culinary capitals of Shanghai and Shenzhen, China.
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Coles’ kicks off annual military charity fundraiser
New MLA taskforce for Australia’s livestock transport
Meat & Livestock Australia (MLA) and red meat supply chain representatives have formed a new Transport Sustainability Taskforce. The taskforce will work to build transparency and identify areas for improvement within the livestock road transport industry.
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New autonomous tech introduced for WA growers
The introduction of a new autonomous orchard spray unit in Western Australia is under study for its potential to benefit growers across the country.
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Australian beef globally recognised as sustainable protein
Australian beef as a sustainable protein has been recognised at the World Expo 2025, Japan.
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Kissel & Wolf Australia heads up new AIP session
Australian Institute of Packaging (AIP) members are invited to attend an Kissel & Wolf Australia’s Changing the Paradigm: Packaging Printing & Cutting Equipment from Greater Asia on 30th April 2025.
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New farming opportunities for WA beef producers
Safeguarding Australia’s wine industry through innovation
Through research and innovation, climate-resilient and mildew-resistant grapevines have been newly introduced in South Australia’s Coonawarra wine region.
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