After celebrating the 20th anniversary of its partnership with the Australian Open, Heineken is set to further establish itself as a premium sporting-beer with access to some of the greatest global and local partnerships.
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Ishida X-Ray Technology to ensure Greek Yogurt Quality
The accuracy, versatility and reliability of an Ishida IX-GA-65100 X-ray inspection system is helping one of Greece's leading yogurt producers to deliver the highest levels of quality control and achieve continuing success in both national and international markets.
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Murray Goulburn wins Coles cheese supply contract
Murray Goulburn has entered into a five-year national private label contract to supply Coles brand Australian cheese as part of MG’s ongoing push to secure critical mass in the Australian dairy foods market which will underpin and support the company’s growth plans.
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The tiny bouillon cube that strikes a blow against iron deficiency
Maggi have released a bouillon cube, a tiny seasoning product sold in huge volumes across Central and West Africa to fight against iron deficiency anaemia.
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Aussie women encouraged to Own It and feel Special
A new campaign will present a significant change in the history of Kellogg’s Special K as it tries to inspire realistic and positive change for women in getting fit and healthy.
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Fonterra drops farmgate price again as global milk glut worsens
Fonterra Co-operative Group has once again reduced its forecast Farmgate Milk Price for the 2015/16 season from $NZD4.60 per kgMS down to $NZD4.15 per kgMS.
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SAI Global appoints new food safety expert
SAI Global has announced the appointment of Dawn Welham as Global Technical Director and Thought Leader, continuing to expand its expertise in Retail, Food and Agribusiness industries.
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Singapore conglomerate bids for ownership of Peroni and Grolsch
Singapore’s Fraser and Neave has confirmed that it hopes to buy into the European beer market through the purchase of Peroni and Grolsch from Anheuser-Busch InBev
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McDonald’s introduces chocolate covered French fries to Japan
A new ‘harmonious tasting’ McChoco has been added to McDonald’s Japan’s special winter menu in an attempt to recover lost fortunes in Asia.
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Coles, Woolworths rank in middle of pack in global animal welfare report
Australia’s two major supermarket chains Coles and Woolworths have appeared for the first time in a global animal welfare report and ranked in the middle of the pack.
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Food Park set to open doors to Asia
A major food producing state in Australia is on the hunt for large-scale tenants to anchor a premium food hub and take its products to the world.
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Fanta launches latest brand campaign
Coca-Cola South Pacific has today announced the launch of their 'Be More FANTA' brand campaign, aimed at inspiring youth to embrace the playful, fun and vibrant side of life.
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New options for Michell’s economical moisture sampling system
The ES20 Compact Sampling System from Michell Instruments now has the option of an Easidew PRO XP dew-point transmitter.
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Heineken looks to lift beer drinking experience for Australian Open fans
Heineken has announced it is behind a mystery activation targeted at the Melbourne hospitality industry which has been taking place in the lead-up to and during The Australian Open.
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Tank cleaning nozzle to replace spray balls
Spray Nozzle Engineering's M Series tank cleaning innovation is designed to replace spray balls as industry standard CIP.
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Three fishing industry leaders receive Order of Australia
The Commonwealth of Australia yesterday announced that seafood industry leaders Grahame Turk, Dr Bruce Standen and Peter Dundas-Smith have been honoured with a Member in the General Division of the Order of Australia award.
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New seafood range from King Oscar
King Oscar is proud and excited to introduce a new range of mouth-watering seafood to Australia: Atlantic Mackerel Fillets.
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Colloidal suspension tester for food labs
Anton Paar has launched the SurPASS 3 that determines the zeta potential at the surface of a macroscopic solid in contact with an aqueous solution.
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New refrigeration technology for enahnced food safety
When it comes to maintain the highest levels of food safety, consistent and reliable refrigeration is a big part of the equation.
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Simplot Australia triples annual profit
Simplot Australia, maker of the iconic chiko roll as well as brands such as John West and Bird’s Eye, has made an annual profit of $91 million.
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