Nutri-Grain and Ice Break have teamed up to produce the first iced coffee-flavoured breakfast cereal.
It’s fair to say that frozen food has a bit of an image problem. One in three Britons believe it is inferior to fresh food, and 43% say that nothing could persuade them to buy more frozen fare. Confidence in the sector was further knocked by the infamous horsemeat scandal.
Gelatissimo has unveiled its latest innovation – a gelato creation that is suitable for consumption by man’s best friend.
A study published in the latest edition of The Journal of Nutrition found that a soy diet contributed to a more diverse microbiota than a diet from milk protein sources.
Fonterra, the world’s largest dairy exporter, has more than doubled its net profit despite the global fall in milk prices.