Sydney Brewery takes over brewing company
Sydney Brewery is on the expansion trail with the takeover of the Rocks Brewing Company and Restaurant in Alexandria and the development of a new brewery in Lovedale.
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Fonterra announces new incentives for farmers to reduce emissions
Fonterra has announced new funding designed to build a stronger co-operative and continue to grow value for its shareholders through helping farmers reduce on-farm emissions.
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Largest annual sheep and lamb slaughter in decades
The latest quarterly statistics on livestock slaughter and meat production from the Australian Bureau of Statistics (ABS) have shown that 2024 was the largest year for lamb and sheep slaughter in decades.
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Mars Wrigley and Western Bulldogs together for three more years
The Western Bulldogs and Mars Wrigley have announced a three-year extension to their partnership, ensuring Ballarat’s premier AFL and events venue will continue to be known as Mars Stadium until at least the end of 2027.
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Ensuring optimal chlorine control in RO Systems
A major beverage company turned to Hach for a solution to ensure that no excess chlorine went into the reverse osmosis (RO) system and that there was no chlorine in the post-RO water going into production. With great results.
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Nuffield Australia 2026 scholarship applications open
Nuffield Australia has today opened applications for its 2026 scholarships, calling on the next crop of Australian agriculturalists to be curious, drive change and help their industry thrive.
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Senate report highlights growing momentum for organic regulation
The Organic Development Group (ODG), which represents nine of Australia’s largest organic industry organisations, says momentum is growing towards new consumer protections following the release of a Senate Committee Report.
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Free R&D training for Queensland SMEs
CSIRO, Australia’s national science agency, is calling for expressions of interest for ‘Innovate to Grow: Queensland’, a free eight-week research and development (R&D) training program, aimed at helping Queensland small to medium-sized enterprises (SMEs) transform innovative ideas into research-ready projects across a range of sectors.
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The vital role of localised manufacturing in Australia’s food and beverage sector
Australia’s food and beverage industry is a global powerhouse, renowned for its high-quality produce and innovative spirit.
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Small scale abattoir feasibility voucher program now open
The Small Scale Abattoir Feasibility Voucher Program provides a co-funding opportunity to progress ideas and validate prospective opportunities for the boutique meat processing sector in Western Australia.
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Food-grade stainless steel panel PCs ideal for food and beverage manufacturing
In today’s competitive food and beverage industry, maintaining a hygienic environment and ensuring operational efficiency are essential.
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Federal Government launches Strategic Examination of R&D
The Strategic Examination of R&D is focused on finding ways for Australia to foster more homegrown ideas, research, and innovation.
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Strengthening drought resilience for wine and vegetable sectors
As part of the Farm Business Resilience Program in South Australia, over $1 million has been allocated to grow the reach of a transformative program aimed at boosting drought resilience amongst South Australian viticulturalists and vegetable growers.
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Alternatives to glass wine bottles undergo feasibility testing
As the Australian wine sector moves towards its emissions reduction targets, six innovative packaging solutions for premium wine have been awarded Federal Government grants to test their feasibility.
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Reefton Distilling Co. achieves Gold at the World Whiskies Awards
Reefton Distilling Co. has begun 2025 in winning form by adding prestigious new awards, for their Moonlight Creek Whisky, to their already impressive lineup of 88 medals attained for their Little Biddy
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Oporto continues 20 new restaurants per year pace
The 28th Oporto in Queensland and 209th Oporto nationally has officially opened in Robina on the Gold Coast, with Oporto aiming to open more stores around the country this year.
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The essential role of skincare and hygiene compliance in food safety
Every year, more than 600 million people worldwide fall ill, and 420,000 lose their lives due to contaminated food.
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Queensland food businesses eyeing global expansion
The latest cohort of Brisbane Economic Development Agency’s (BEDA) Future Food Global Accelerator includes a range of best-selling authors, family businesses, First Nations enterprises, and sustainable brands.
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New biosecurity legislation to protect primary industries
Contemporary legislation to strengthen protections for South Australia’s $18.5 billion primary industries from pests, diseases and other biosecurity threats has passed both houses of State Parliament.
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New Food Standards Code compilation is released
A new compilation of the Food Standards Code has been released, consolidating all 80 Standards and 29 Schedules into a single, searchable PDF document.
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