As a part of the Australian Institute of Packaging’s commitment to Fighting Food Waste two teams of Members headed to KiwiHarvest in Auckland, NZ over the last month to help pack 2175 kgs of potatoes
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New glass technology to replace straws?
The very first plastic straw you ever used will be on the planet long after you’re not. Australians use over 10 million straws a day, which now feature in the top 10 of all ocean pollutants, yet they
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GS1 Nexus 2019 – Supply Chain Conference
GS1 Nexus 2019 promises to be an interactive experience for retailers, suppliers and manufacturers. Learn what industry leaders from Coles, Woolworths, Amazon, Google and many more are predicting
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Food & Beverage Industry Awards – Food Safety Equipment & Materials
Have you developed a new technology or product to increase food safety?
You’re invited to nominate now
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Endeavour Awards 2019 finalists announced
The finalists for Australia’s most prestigious manufacturing awards have been announced.
The Endeavour Awards 2019 saw a high calibre of entrants representing Australia in an international capacity with
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Australian dairy seasonal outlook
The Australian dairy industry will continue to face considerable headwinds as it enters the 2019/20 season, however there are some green shoots on the horizon, according to Rabobank’s just-released dairy
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Soy-based meat substitutes on the rise
Meat substitute products that are soy-based holds the potential for contributing the largest share in the meat substitute market, followed by mycoprotein, through 2026. This is due to soy proteins being
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MaxGuard designed for control voltage distribution
Innovative ideas are required in panel building for control voltage distribution. With Klippon Connect, Weidmüller is showcasing a connectivity solution for efficient planning, installation and operation.
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Aquaculture project to put more prawns on plates
A $100 million aquaculture project that will generate 2700 tonnes of North Queensland black tiger prawns annually is a step closer to service after being granted prescribed project status by the Queensland
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Demand increases for artificial sweetener
Prevalence of various disorders such as obesity and diabetes has led to surge in demand for food products with low sugar content. In addition, growing need for weight management is projected to impact
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Vinegar project helps Aussie farmer out of a fig jam
A Kangaroo Island farmer with more fresh figs than he can deal with is preparing for the commercial launch of Australia’s first genuine fig vinegar.
Dan Pattingale is on track to pick almost 15 tonnes
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Kraft Heinz appoints new CEO in Australia
Kraft Heinz Australia has confirmed Simon Laroche as its new CEO. He is charged with growing the business, strengthening relationships with retailers and supply chain partners as well as extending the
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Food & Beverage Industry Awards – Best in Design
Have you implemented a new and innovative design method?
You’re invited to nominate now for Best in Design
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Speed important when running large cold store facility
Co-ordinating frozen food stuffs in one of the biggest cold storage facilities in the world is no easy task. It is one where you have to be on your toes from the moment you walk through the door to start
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Tennant scrubbers equipped with ec-H20 technology
Maintaining sanitary environments is critical in food and beverage facilities. Tennant’s high-performance total floor care solutions help provide clean, hygienic environments where food or beverages
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Wiley helps John Dee upgrade regional cold store
The beginning of construction of the John Dee Regional Cold Store was officially heralded recently with a sod-turning ceremony at the facility in Warwick. The project is set to upgrade the existing abattoir
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Expo and awards night endeavour to emphasise manufacturing’s best
A week filled with all aspects of manufacturing is taking the industry to new levels as success and innovation are given the spotlight.
In a drive to showcase the thriving solutions, ideas and the future
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Global dairy commodity update
The fundamentals underpinning the global market outlook continue to gradually improve as global milk supply slows and demand remains strong. This should keep prices relatively stable in the short-term.
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AIP supports Certified Packaging Professional roll out
As the peak professional body for packaging education and training in Australasia it is paramount that the Australian Institute of Packaging (AIP) offers professional designations that are internationally
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Cryogenics offer alternative freezing solutions
When thinking of cryogenics, most people think of the science fiction fantasy whereby billionaires freeze their decaying bodies in liquid nitrogen in the hope that technology will catch up and allow them
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