Whether it is in the chemical, pharmaceutical or food industries, flammable gases and dust in processing industries create serious safety risks for both people and machines. Luckily for its customers,
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Australian grape and wine tech receives $9 million partnership boost
Wine Australia and the National Wine and Grape Industry Centre (NWGIC) have signed a $9 million co-investment research, development and extension (RD&E) agreement to develop new technologies and provide
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WA’s first demonstration SMART Farm opens at Muresk Institute
Muresk Institute has unveiled Western Australia’s first demonstration SMART Farm at its inaugural FarmSmart Showcase – a free professional development event exhibiting the latest agricultural
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Roadshow success for Oz wines in China
Australian wineries have been making the most of the China Roadshow to the four cities of Shenyang, Jinan, Wuhan and Shanghai (4–11 June) and packing their programs with extra customer engagement activities
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Canola oil processing to be powered with bioenergy
The Australian Renewable Energy Agency (ARENA) has announced funding to transform an Australian oilseed crushing, refining and packaging company to switch to bioenergy.
On behalf of the Australian Government,
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Farming Together study helps set higher milk price
A Victorian milk processor is offering a higher price for selected milk after studying a Farming Together-funded report.
Burra Foods is offering a higher payment ratio for milk solids – a deal that benefits
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New grants to shake up salt in food production
Food Innovation Australia Limited (FIAL) and VicHealth have joined forces to shake off the harmful amount of salt in processed foods with up to $300,000 in grants available to food producers.
The Victorian
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Empowering Australian businesses to meet their sustainable packaging obligations
A Brand Audit conducted by the Australian Packaging Covenant Organisation will this week provide businesses with decisive actions to meet their sustainable packaging obligations.
Several thousand Australian
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New national program set to boost fruit and veg businesses across Australia
The first national program designed to encourage consumers to shop for fresh produce at their local independent retailer has been launched this month, which will unite the fruit and vegetable industry
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Drinks companies unite to reduce sugar across the industry
Australia’s major beverage companies have joined forces today to announce an historic commitment to reduce sugar across the industry.
The commitment to reduce sugar across the industry by 20 per cent
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First crop of Aussie tillage machines manufactured in Germany
The first Australian tillage system built in Germany for the European market has been delivered to a farmer in Estonia.
Previously manufactured in the South Australian outback town of Booleroo Centre,
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From baking bread at home to winning award in just five years
Entrepreneur and Co-Founder of The Protein Bread Co. and Anna’s Low Carb Kitchen, Anna Hopkins has shown that dreams certainly can be turned into reality.
Awarded ‘Excellence in Manufacturing’
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Which country exports the most beer in the world?
According to the report, World: Beer – Market Report. Analysis And Forecast To 2025, recently published by IndexBox, the amount of beer exported worldwide amounted to 16M tonnes in 2016,
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Championing Australian wine in the US
This July, 100 influential Americans will experience Australia’s vibrant and exciting wine culture at Australia Decanted, a four-day, invitation-only symposium exploring the varieties, regions and styles
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Country of origin food labelling surveillance to commence
From July 1, Australian consumers will have greater certainty about the origins of the food they buy, due to the introduction of mandatory Country of Origin food labelling. The ACCC will conduct market
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Kanguru to transform the energy drink market
Kanguru is set to redefine the energy drink market with a sophisticated product, combining clean, effective ingredients and a great taste.
Australia’s first locally owned and manufactured energy drink,
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Mutton announces Peacock appointment to pork body
Australasian Pork Research Institute Limited Chairman Dennis Mutton has announced the appointment of Dr Tony Peacock as an Independent Director.
CEO of the Canberra-based Cooperative Research Centres Association
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App takes bite out of food waste
A smartphone app that links food businesses with charities to make donating excess food simple and easy has been developed by Edith Cowan University researchers.
The ReFood app, which was recently trialled
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GS1 adds UBL to its EDI standard syntax portfolio
GS1 recently approved the new, business-driven GS1 EDI strategy that integrates Universal Business Language (UBL) in its EDI standard syntax portfolio that already includes EDIFACT/EANCOM,
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Potato company partners with SMC to bring field to fork while saving energy
Glorious spuds, the perfect accompaniment to any meal. As a staple food item the world over, potatoes play a key role in the world’s food supply. This humble starch is the world’s fourth-largest food
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