Staff Writer

Chocolate maker eyes top-end Chinese market

Since China is most likely to become the world’s largest gourmet chocolate market, Barry Callebaut’s gourmet business in China is busy catering to the needs of chocolatiers, pastry chefs, bakeries,
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Beston brings back its Parmesan cheese

Beston Global Food (BFC) has announced that its Parmesan cheese is back in production at Murray Bridge after a five-year hiatus. Beston this week began production of its first batches of the popular hard
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Cyclone Debbie hits Queensland agriculture

North Queensland farmers are today confronting the damage caused by Cyclone Debbie as fears of food price hikes emerge. As 7news reports, the region is known as Australia’s winter food bowl, with crops
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Harvey Beef announces new ethical meat brand

Western Australian meat processor and packer Harvey Beef has announced a new Rangelands beef brand, targeting consumers interested in animal welfare and hormone-free meat. According to Harvey Beef, Rangelands
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Foodpro Returns To Sydney For 50th Year

foodpro, Australasia’s iconic food manufacturing event, returns for its 50th year in 2017 to the new world-class International Convention Centre at Sydney’s Darling Harbour from 16 – 19 July. Food
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