Product Name: Beak & Sons Gourmet Tuscan Pork Sausages Gluten Free
Product Manufacturer: Beak & Sons
Launch date: July 2015
Ingredients: Pork (78%), Water, Fennel (3%), Parmesan Cheese (Milk) (1%) Gluten Free Breadcrumbs (Contains soy, raising agents (500,575)), Maize Flour, Salt, Stock Powder (Natural Flavours), Spices, Herb, Mineral Salt (451), Preservative (223), Canola Oil, Natural Hog Casting.
Shelf Life: 14 days
Packaging: Foam Trays
Country of origin: Australia
Description: Australian favourite Beak & Sons have released their brand new Gourmet range of sausages; adding a luxury twist to a Gluten Free product. The new Gourmet Range introduces three new recipes including: Chicken and Mushroom; Tuscan Pork and always popular Traditional Beef.
The Beak and Sons family butcher’s sausages boast a high meat content, and they are naturally gluten free. Beak and Sons never add artificial flavours, colours or MSG because they are as devoted now to putting a better sausage on your fork as they were back in 1910.
The Gluten Free Gourmet Range will join other Beak and Sons products on shelves across Australia.
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