BioCheese has expanded its latest dairy-free snacking range, with the addition of its new plant-based deli slices.
The new product lines will include BioCheese’s Cheddar Flavour Slices alongside the new, clean-label, plant-based deli slices in Mild Salami and Ham varieties. They also feature their quintessential gluten-free cracker made from brown rice.
From October, the line – launched in response to growing consumer demand for convenient plant-based products – will be available for purchase at select Woolworths stores nationwide. Their existing snacking product, BioCheese Cheddar and Cracker Snack Pack, will also launch alongside these.
BioCheese CEO, Vicky Pappas, shared that the brand hopes to further expand the ranges availability into more stores soon.
“The long-term success of BioCheese is founded on our consumers wants and needs being front of mind,” Pappas said.
“Doing so has allowed us to consistently be first-to-market with innovative, value-driven products in the dairy-free space.
“Launching additional snacking options, which included our own flavourful and functional plant-based deli slices, was a natural brand extension.”
In addition to this, BioCheese is launching their very first Vintage-style product. This Vintage Cheddar Flavour block may just be their best block ever – next generation, deliciously crumbly and with protein. This product will also be available at select Woolworths stores, nationwide.
“We are proud to be bringing these products to market in partnership with Woolworths,” Pappas said.
“Together, we are committed to increasing the availability of plant-based products – the future of food.”