Sara Lee has partnered with Cadbury to introduce Australian families to Cadbury Dairy Milk Chocolate Fudge Cake.
Putting a decadent spin on the family favourite fudge cake, this highly anticipated luscious cake is made with iconic smooth and creamy Cadbury Dairy Milk chocolate throughout.
The launch comes as Sara Lee noticed an increased demand for at-home, comfort desserts that families can enjoy at any time, making everyday moments special. Perfect on its own, combined with ice cream or topped with cream, this rich fudge cake is the perfect way to bring the family together.
This new addition to the Cadbury frozen dessert range, (which includes the delicious Cadbury Dairy Milk Mousse Cake), is sure to leave chocolate lovers drooling.
It features a moist Cadbury Dairy Milk Chocolate Fudge Cake, topped with decadent Cadbury Dairy Milk chocolate icing and sprinkled with Cadbury Dairy Milk chocolate drops.
This delicious, fudgy dessert makes something special out of any occasion, whether it be a birthday, an afternoon tea with friends or making a family dinner feel special.
The Cadbury Dairy Milk Chocolate Fudge Cake is made in Australia and is suitable to serve 6-8 people (550g), at a recommended retail price of $11.00.
This product can be found in the freezer aisle from 27th September in Woolworths and 25th October in Coles.