The Australian government has released an independent study on the risks that H5 bird flu could pose to Australia’s dairy industry as part of ongoing preparedness work.Read More
The a2 Milk Company (a2MC) has expanded its long-term strategic cooperation with China State Farm Agribusiness Holding Shanghai Co. (CSFA) to include English label infant milk formula (IMF) products in the cross-border eCommerce channel.Read More
Sourced from a farm in West Africa, milk manufacturer Madame Tiger is introducing Australian consumers to tiger nuts, an ingredient that only requires rainwater to grow.Read More
With the opening of its new store on the Sunshine Coast, Noosa Chocolate Factory brings its freshly made chocolates from its factory to a discerning public.Read More
Queensland beef, dairy and agricultural products have featured at an international networking event in Indonesia as part of a trade mission aimed at strengthening industry relationships.Read More
Food Standards Australia New Zealand (FSANZ) is seeking public comment on an application to approve a new genetically modified source organism to produce a human-identical milk oligosaccharide for use in infant formula products.Read More
The Tasmanian Chamber of Commerce and Industry (TCCI) has welcomed the lodgement of the $150 million Chocolate Experience at Cadbury development application, describing it as positive for business confidence in the state.Read More
The a2 Milk Company has confirmed it has completed the acquisition of an integrated nutritional manufacturing facility in Pokeno, New Zealand, which includes two China label infant milk formula product registrations. The announcement follows its initial statement on 18 August 2025.Read More
The dairy industry has long faced and continues to struggle with the challenge of controlling material losses, which significantly impact production costs and compliance with waste regulations. Traditional Read More
Milk fat globule membrane (MFGM) has been approved for use in infant formula products in Australia, with Arla Foods Ingredients granted exclusive commercialisation rights.Read More
The Australian Competition and Consumer Commission (ACCC) has not opposed Lactalis’ proposed acquisition of Fonterra’s consumer and food service businesses.Read More
Maxum Foods has announced the appointment of the company’s first-ever chief executive officer, Adrian Lochland, marking a milestone in the company’s growth.Read More
As part of the government’s Australia Economic Accelerator (AEA) scheme, up to $8.1 million in grants will support La Trobe University researchers to boost the country’s food and beverage sector.Read More