Food waste challenge launches as cost of living pressures continue
As cost of living pressures continue, a new national challenge has launched to help households reduce food waste, one of the simplest ways to save money at home.
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Local and large-scale systems to turn waste into worth
Regional Organics facility expansion diverts food waste from landfill
An expansion of Gippsland Water’s Regional Organics Facility will increase capacity to turn food and garden organics into high quality compost to support the productivity of Victorian farms, backed by the Victorian and Australian government.
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Researchers use coffee waste to lower carbon concrete
NSW advances plan to phase out single-use plastics
Improve metal detection accuracy in food
Ceia’s THS-21/MS21 metal detector uses advanced multi-spectrum technology to detect a wide range of metal contaminants with precision. By simultaneously adjusting to product characteristics and factory
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Partnership to deliver 12 million nutritious meals
Mars Food & Nutrition Australia and Foodbank Australia are expanding their partnership to make nutritious meals more accessible to communities in Australia.
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SecondBite: saving good food for hungry Australians
To accomplish its mission, a food charity organisation got creative with its warehousing and logistics to reduce food waste and satisfy hungry Australians.
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Smarter seasoning for snack processors
Seasoning with precision and minimising waste are top priorities for snack processors. At the same time, keeping up with fast-changing flavour trends and meeting strict food safety standards remain constant
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Switching to ifm instrumentation at FoodTech 2025
TokyoPack a huge success for visitors
Arriving at Tokyo Big Sight to attend the 30th edition of TokyoPack with 70,711 other visitors, I was looking forward to seeing how many new packaging innovations were being launched in Japan.
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Australian Food Pact – food waste reduction working
Australia is taking a leadership role in addressing food waste through the Australian Food Pact, a voluntary, multi-year initiative launched in 2021 by End Food Waste Australia to bring together businesses across the food supply chain.
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Food waste behaviours changing for the better
New research released by not-for-profit End Food Waste Australia has revealed substantial improvements in behaviours and perceptions around household food waste, with 90 per cent of Aussies agreeing they have a responsibility to help end this type of waste in Australia.
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