Churning more milk and more jobs
With its latest facility upgrade, Goulburn Valley Creamery has more than doubled its production capacity to 100 million litres of milk per year.
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Manufacturing plant upgrades from gov’t $45bn project
Backed by the Australian government, Farm Foods Australia’s manufacturing plant in Breakwater has expanded its production capacity, creating new jobs and installing new equipment.
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Stay in control with smart battery solutions
Australia’s food manufacturing sector is entering a new era of opportunity and challenge. With energy prices on the rise and sustainability targets tightening, manufacturers are searching for smarter ways to power their operations, and one solution is quickly gaining ground: battery storage.
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Wine grapes reach $1 billion in past year
In the recent estimates by the Australian Bureau of Statistics (ABS) on horticultural crop production, the local value of wine grapes reached $1 billion in 2023–24 — an increase of $24.2 million from 2022–23.
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Tackling new trend challenges in the food industry
The International Fresh Produce Association (IFPA) is partnering with industry insights firm Technomic at a conference to spotlight how emerging health-focused trends are shaping the food industry.
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New GM food definitions approved for food safety
Following an extensive review, Food Standards Australia New Zealand (FSANZ) has approved updated definitions for genetically modified (GM) food in the Australia New Zealand Food Standards Code (the Code).
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Free entry for wine businesses in excellence awards
The South Australian Wine Industry Association (SAWIA) has opened entries for the 2025 SAWIA Excellence Awards, which celebrate achievements in workplace health, safety and environmental sustainability.
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Two new winemaking hubs to meet global demands
Wine company Vinarchy is establishing two winemaking hubs in South Australia. As part of its long-term growth plan, the company has announced a 12-month transition to strengthen its Australian operational footprint.
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Event welcomes meat experts to explore next five years
MLA Updates will return this year in Adelaide to showcase its new five-year Strategic Plan, outlining how it will deliver practical outcomes to improve producers’ productivity, profitability and sustainability.
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ifm touts food safety at FoodTech Qld
As product recalls continue to rise, ifm is doubling down on its food safety mission. Here’s what to expect from the team at FoodTech Qld.
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Sugar manufacturer to boost production after latest report
Australian Sugar Manufacturers (ASM) welcomed the release of the Queensland University of Technology’s (QUT) latest report on growing Australia’s bioeconomy. The report provides a roadmap to establish biomanufacturing capabilities in Australia.
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Consultation for beverage manufacturers on refund scheme
Queensland’s container refund scheme is launching a scheme pricing framework review to allow beverage manufacturers to participate in the recycling program.
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Report highlights bioeconomy’s role in food sector growth
A report by Queensland University of Technology (QUT) highlights opportunities for Australia’s bioeconomy and food systems. Outlining five key recommendations to advance the sector, the report calls for a national strategy to build a sustainable economic future.
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Infant formula brand awaits final FDA approval
Bubs Australia has announced the lodgement of its New Infant Formula Submission (NIFS) with the US Food and Drug Administration (FDA) to cover three infant milk formulas.
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Australian-made robot can deliver food
A team of engineering students from Monash Connected Autonomous Vehicle is developing an Australian-made robotic food delivery technology named ‘Ari’.
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Government’s $3M boost for new foodshare warehouse
The Australian Government has funded nearly $3 million to Shepparton Foodshare to help more Australians access food relief closer to home.
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Campaign boosts Aussie wine in Japan
As part of ongoing efforts to grow the Australian wine industry in Japan, Wine Australia recently hosted a successful inbound visit by five Japanese on-premise professionals.
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50 Aussie exhibitors takes stage in Hong Kong
HOFEX, one of Asia’s food and hospitality trade shows held in Hong Kong, showcased more than 50 exhibitors from across New South Wales, Queensland, Western Australia and Tasmania. This year’s event featured Australia’s premium meats, seafood, packaged foods, wines and spirits.
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New generation takes rein of family-owned winery
