A Queensland University of Technology (QUT) research team will collaborate with Wine Australia to develop portable sensors to identify smoke taint in wine grapes before fermentation.Read More
Trimatt Systems’ ColourStar AQ V digital print engine enables an on-demand printing solution to bring packaging in house for the food and beverage sector.Read More
The Endeavour Awards 2026 announced the addition of two new platinum sponsors – the Manufacturing Industry Skills Alliance and RSM Australia. This partnership shows a shared commitment to celebrating excellence and driving innovation across Australia’s manufacturing industry.Read More
AFNOR International, a division of the certification, training and standards organisation Afnor Groupe, has acquired the HACCP Group companies in Australia, including HACCP Australia, the food safety and technology company, and HACCP International, the food-safe product certification body.Read More
The AFL has announced a new partnership with wine company Vinarchy, appointing its Australian brand Grant Burge Wines as the official wine partner of the AFL, AFLW and Marvel Stadium.Read More
Cargill has launched a 2.58 megawatt solar array at its Newcastle Crush Plant, marking the company’s first large scale renewable energy project in Australia.Read More
The BeanScene Magazine Café Owners Education Series, sponsored by Grounded Packaging, will return to the Melbourne Convention and Exhibition Centre on Thursday 26 March as part of the Melbourne International Coffee Expo (MICE).Read More
The Australian and Victorian governments have commenced works to improve passenger travel and freight efficiency across Australia’s dairy production area, with upgrades underway as part of the Dairy Supply Chain Road Upgrades program.Read More
The a2 Milk Company has announced several executive leadership team (ELT) changes across its Australia and New Zealand (ANZ) business unit, and the strategy and legal functions.Read More
Riverland Wine has announced the appointment of Brigid Nolan as the new chair of Riverland Wine, and the re-election of Amanda Dimas as chair of the Riverland Winegrape Growers Association (RWGA).Read More
The Australian government will support the meat, dairy and plant industries by improving existing arrangements that deliver accurate and clear food labelling, ensuring consumers can make informed choices.Read More
Noosa Chocolate Factory has appointed Marcus Raward as its new chief executive officer. His appointment comes as the company moves into its next phase, building on its history while responding to consumer demand and changing market conditions.Read More
Sydney’s new fish market has welcomed more than 230,000 visitors and traded over 160 tonnes of seafood through its auction, trading and retail facilities in its first week of operation.Read More
Bacardi, an international spirits company, has entered a new agreement with Coca-Cola Europacific Partners (CCEP) in New Zealand to strengthen the distribution of its portfolio across the country.Read More
Looking to build on its performance and growing demand for organic dairy products, Fonterra is expanding its organic milk program into New Zealand’s South Island.Read More
Australian beef exports reached a record level in 2025, exceeding 1.5 million tonnes for the first time in a calendar year according to Meat & Livestock’s global supply analyst Tim Jackson.Read More
The Australian government is providing $3.6 million in grants to support the Australian sheep industry to develop new trade opportunities, particularly in Western Australia, and respond to growing global demand for sheep meat.Read More
