According to RaboResearch data, the global price of cocoa is soaring, with current data analysis showing Australian retail chocolate prices overall are up 8.8 per cent on the previous year.
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Methane reducing technologies for livestock paddocks
Meat and Livestock Australia’s (MLA) new research is investigating the potential of a lick-block formula that could help reduce methane emissions from livestock.
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New seedless lemons hit the market
Nutrano Produce Group, a provider of Australian fresh produce, announced new Farm Patch seedless lemon prepack offer.
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China lifts tariffs on Australian wine
The Australian Federal government welcomes the lifting of China’s wine tariff, which comes at a critical time for the Australian wine industry.
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World Alcohol-Free Awards announces 2024 winners
The world’s largest alcohol-free drinks competition has sorted through its hundreds of non-alcoholic products to announce its medal winners for 2024.
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ATO guidance for businesses supplying food and beverage products
The Australian Taxation Office (ATO) has made key changes to assist businesses in identify combination foods and understand when GST needs to be charged.
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Beef Producers Intentions Survey indicates optimism in Australian beef industry
The first ever Beef Producers Intentions Survey (BPIS), facilitated by Meat & Livestock Australia (MLA), has indicated there is a strong sentiment of positivity among producers about the future of the Australian beef industry over the next 12 months.
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Peter Augustus claims ‘Beef Sausage King’ Award
Queensland’s craft butcher Peter Augustus has been awarded the prestigious 2023 Beef Sausage King Award by Australia’s Meat Industry Council (AMIC).
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NSW government encourages fresh seafood consumption
The NSW government is calling for residents to choose locally sourced fresh seafood this Easter, encouraging enjoyment of the finest fish and prawns from the state’s premier producers while also bolstering the economy during festive gatherings.
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South Australian flavours served up in China’s culinary scene
Asahi shouts the bar for Victorian barley farmers
Around 30 of Victoria’s top barley farmers gathered at Geelong’s GMHBA Stadium to celebrate their landmark partnership with Asahi Beverages, owner of Carlton & United Breweries.
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CELSIUS and Suntory Oceania agreement to expand energy drink market
Celsius Holdings, Inc, maker of the CELSIUS energy drink brand, announced its expansion into Australia and New Zealand, to boost global sales and distribution.
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Turbine applauds new food and beverage inquiry as distillers come forward
Turbine welcomes the new inquiry, with producers like CAVU Distilling eager to participate as they expand into overseas markets.
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Agrifood and beverage voucher recipients announced
More than $470,700 in Agrifood and Beverage Vouchers have now been awarded under the Western Australian governments funding
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Sourcing ingredients locally brings host of benefits
Earlee Products is seeing first-hand the positive flow-on effect of sourcing ingredients locally. From addressing consumer demand to ensuring a better supply of product.
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Western Australia’s red meat mission in the UK
Western Australian sheep and cattle producers are on a mission to build relationships with UK market buyers, creating new opportunities for WA trade
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Queensland reaches milestone in Containers for Change scheme
Eight billion containers have now been returned through the Queensland State Government’s Containers for Change scheme.
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Harnessing Yeast Power: An eco-friendly protein solution
The numerous applications of yeast extract has already presented a host of advantages, especially for those looking for alternative sources of protein.
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Government inquiry into growth opportunities for food and beverage manufacturing
The House of Representatives Standing Committee on Industry, Science and Resources will inquire into opportunities for innovation and growth in the food and beverage manufacturing industry in Australia.
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Action plan to reduce fruit and vegetable food waste
End Food Waste Australia in collaboration with the Australian Bananas Growers’ Council, Melons Australia, and the horticulture industry have released a new nation-wide plan to help save fresh produce and halve Australia’s food waste by 2030.
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