Food & Wine Festival returns in 2026
The Melbourne Food & Wine Festival will return from 20 to 29 March with 200 events for visitors seeking unique food experiences.
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Educating future food innovators with the 2026 Agribusiness GISP
The Queensland government is supporting 15 schools to join the 2026 Agribusiness Gateway to Industry Schools Program (GISP), creating a pipeline of skilled workers to support innovation in one of state’s key industries.
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$25 million RMIT hub to advance sustainable food production
Solving bulk handling challenges in 2026
From food and beverage manufacturing to ports and construction, Australia’s bulk handling sector is tackling challenges through BULK2026.
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The early bird gets a coffee
The early bird gets the worm. While worms are not the best incentive, a good cup of coffee certainly is.
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Simplifying processes with seamless connectivity
Connecting every stage of a product’s life cycle is vital for manufacturers seeking to prevent costly recalls. Here’s one way to aid with that connectivity.
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Boosting $2 billion regional food manufacturing with CCIC
Central Coast Industry Connect is creating a new future for regional manufacturing through training programs, facilities and network opportunities.
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Understanding vacuum cooling
Appointment of National Food Council
The Australian Government has taken the next step in developing the National Food Security Strategy, Feeding Australia, with the appointment of the National Food Council.
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Spotlight on western rock lobster for World Fisheries Day
Western Australia’s sustainable fisheries were recognised on World Fisheries Day to highlight the importance of sound management to keep fish stocks at healthy levels.
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Improving operational hygiene with IP tested bearing
Timken aims to solve operational problems through its IP69K Hygienic Mounted Ball Bearing, recognised in a 2023 awards program.
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Prime Cut Meats purchased by Andrews Meat Industries
Rebuilding Australia’s soft plastics recycling capability
The Australian Food and Grocery Council (AFGC) has welcomed the ACCC’s eight-year authorisation of Soft Plastic Stewardship Australia (SPSA). The decision enables industry to collect and recycle soft plastic packaging under a voluntary scheme and is described as an important step in rebuilding Australia’s soft plastics recycling capability and supporting a circular economy for packaging.
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AI-powered robotics in food and beverage applications
How PLM fill in the gaps of ERP systems
New $1.7 million project to improve climate resilience
The Australian government is providing $1.7 million to improve the climate resilience of farmers in the Melbourne foodbowl, with a new project, Project Ag Resilience.
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ALDI awarded in Supermarket Meat Awards 2025
Multi year agreement to drive spirits in Australia
Bacardi has entered a new phase in Australia as it begins its collaboration with Coca-Cola Europacific Partners (CCEP). The multi year agreement changes how the family owned company’s portfolio is distributed across the country.
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AIFST partners with foodpro ahead of 2026 event
Dicing and slicing premium pet foods
In food cutting technology, Urschel now brings its expertise in precision cutting to the rapidly expanding pet food industry. Today’s pet owners are driving demand for healthier, fresher options – and processors are turning to Urschel’s proven technology to meet that need.
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