New research from Toluna shows that despite the rising cost of living impacting the health and well-being of Australian consumers, shoppers remain dedicated to shopping ethically.
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Zambrero has achieved one of the most impactful food relief milestones of any fast food restaurant in Australia, packing over 430,000 meals in one day, to help end world hunger.
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Australian cereal and snack manufacturer Carman’s has announced the addition of the family-owned snacking brand, Fruit Wise, to the Carman’s family.
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Off the back of the phenomenally successful 2021 launch of -196 Double Lemon, which came in as the number one RTD launch in the past five years1, Beam Suntory is cementing its position as leader in the Australian RTD market with the introduction of a new SKU this October, -196 Double Grape.
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Heinz has unveiled its very first black garlic mayo variety for Halloween in three limited-edition flavours – skeleton, pumpkin, and vampire.
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The Australian Packaging Covenant Organisation (APCO) and Accolade Wines have together developed the first Australasian Recycling Label (ARL) of its kind for the Australian wine industry as part of the nationwide drive to encourage greater recycling among consumers.
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As competitive food and beverage companies invest more to become sustainable businesses, the pressure is on to balance environmental performance with peak efficiency.
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Coles, together with ambassador and Michelin Star chef Curtis Stone, has given a sneak peek of its diverse and sustainable festive range of Christmas products, catering to a variety of budgets.
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International beverage manufacturer Frucor Suntory is set to build a new +$400 million facility in Swanbank with support from the Queensland state government.
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The Eriez board of directors has appointed Jaisen Kohmuench to the newly created position of Chief Operating Officer (COO), according to a recent announcement by Eriez president and CEO Lukas Guenthardt.
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Flinders University materials researchers and German biomaterials developer one•fıve are using seaweed extracts to develop next-generation biopolymer coating materials that could solve packaging waste dilemmas for the fast-food industry.
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Mad Mex has been awarded first place and named Overall Winner in the Topfranchise Awards 2022 – the only Quick Service Restaurant (QSR) to be ranked in the top 10.
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Mars, Incorporated has announced the appointment of Dr Abigail Stevenson as its Chief Science Officer (CSO), a role that champions Mars’ involvement in global, cutting-edge scientific discovery.
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Aussie Frozen Fruit Mixed Berries have been announced as the winner of ‘Best Frozen Fruit’ in the Frozen Product category of the 2022 Healthy Food Guide Awards run by Australian Healthy Food Guide magazine.
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They’re so small that they are easily overlooked. However, the importance of air filters – and properly maintained air filters at that – cannot be ignored.
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The Australian Packaging Covenant Organisation (APCO) has announced the successful finalists for its 2022 Annual Awards, which recognises and celebrates Australian organisations that lead the way in sustainable packaging design and innovation.
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Asahi Beverages has acquired growing premium beverages company StrangeLove, which was founded in Byron Bay in 2013 to revolutionise the Australian soft drink market.
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The Victorian state government is backing more manufacturing jobs in Melbourne by supporting Remedy Drinks‘ new, state-of-the-art kombucha manufacturing centre in Dandenong.
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