The Victorian state government has supported Australian Consolidated Milk (ACM) – one of Australia’s fastest growing dairy companies – to hire more workers and expand its operations in Girgarre.
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Victoria’s premium lamb producers go global
The Victorian state government is backing local lamb producers to strengthen international exports to new and established markets while supporting jobs.
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Foodmach celebrates 50 big years
This month, Foodmach celebrates its 50th year of trading – and what a journey it’s been.
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Australian wineries and vineyards begin transition to net zero
Sustainable Winegrowing Australia has released its inaugural Impact Report, detailing the wide range of sustainable practices being successfully implemented by vineyards and wineries across Australia.
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Full Harvest accelerates expansion of B2B produce marketplace
Full Harvest, a B2B marketplace specialising in surplus and imperfect produce, has announced multiple milestones as it successfully scales its operations to help solve the $2.6 trillion global food waste problem.
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Meeting the rising demands of plant-based nutrition
BeneoPro W-Tex enables the creation of meat-free products such as burgers, sausages and bolognaise with a stable, chewable texture and fibrous structure.
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Cutting energy costs for food and beverage manufacturers
Small and medium food and beverage manufacturers across Tasmania are receiving support from the federal government to cut their energy costs, so they can invest in their business and employ more locals.
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Mars Food, Foodbank and Sodexo provide food relief on Central Coast
Mars Food Australia, Sodexo and Foodbank have pooled their resources to host a week-long special event to aid people in need of food relief on the NSW Central Coast.
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Addressing price transparency for perishable agricultural goods
Government funding totalling $1.75 million will go to ABARES and an industry consortium led by Fresh Markets Australia to address price transparency in perishable agricultural goods supply chains.
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Dan Murphy’s unveils Decoded Spirits Awards winners
Dan Murphy’s has unveiled the 19 winners in its inaugural Decoded Spirits Awards including best gin, whisky and mezcal.
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Sweetening sugar exports with new government grant
A $592,900 federal government grant will help sugar exporters diversify into new, high-growth markets by reducing trade barriers and lowering price-distorting subsidies.
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Securing raw materials for regional Australian producer
The federal government is supporting a $3.4 million investment bringing Queensland’s largest producer of Asian mushrooms to establish a new farm and factory at Bundaberg, with a $1.9 million grant under the Securing Raw Materials Program.
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Mushroom growers call on food industry for nutrition knowledge
Australian Mushrooms has teamed up with Nutrition Research Australia in a new nutrition education program, calling on food industry professionals to help uncover ways the Australian mushroom could solve some of the nation’s biggest nutrition problems.
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Liberal Party promises alcoholic beverages boost
Australia’s wineries, breweries and distilleries will bring in more tourists as part of a $20 million boost from the federal government for new infrastructure and events.
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Provolone Valpadana PDO: Two tricks to recognise the real one
A good quarter of the total (24.5 per cent) in the cheese category of Italian products are those most imitated in Australia. The Italian Sounding theme is very dear to the Consorzio Tutela Provolone Valpadana, a famous European excellence that has chosen Australia as the destination for its new campaign.
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Norco announces milk price increase to aid recovering farmers
Norco, Australia’s largest and oldest dairy co-operative, has announced a milk price increase for May and June which will see a $1.6 million injection go towards supporting its farmer base following an exceptionally difficult period of production.
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Ambleside Distillers crowned Best Australian Gin at London Spirits Competition
Adelaide Hills producer, Ambleside Distillers, has received the award for “Best in Show” from Australia at the International London Spirits Competition 2022 for its Big Dry Gin.
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Arnott’s Group to construct new manufacturing facility in NZ
The Arnott’s Group will construct a multi-million-dollar manufacturing facility in Avondale, West Auckland, following the acquisition of local artisan cracker company, 180degrees, a year ago.
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Dan Murphy’s managing director resigns
Endeavour Group has announced that Alex Freudmann has resigned from his role as managing director for Dan Murphy’s and will return to the UK.
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Reach net zero at less cost with Energy Action’s upcoming webinar
Energy Action, an energy procurement and energy management business, is aiming to make energy simpler, cleaner and less costly through their upcoming online webinar on 19 May.
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