Arnott’s Group, based in Sydney, has released its first formal Sustainability Statement, setting its sustainability agenda in the lead up to World Environment Day.
Read More
AIP to introduce new beverage training course
Bookings are now open for the NEW Australian Institute of Packaging (AIP) ‘Packaging in the Beverage Industry’ Virtual Training Course which will be held on the 30 June 2021.
Read More
2021 WorldStar Packaging virtual awards ceremony to be held in July
The AIP is inviting the industry to come and see all of the global winners for the 2021 WorldStar Packaging Awards and to show your support for the 10x Australia and New Zealand companies that have been internationally recognised with 13x awards across 7x categories in the prestigious program.
Read More
PVA and food packaging to dominate the 2021-2026 market
According to a recent report, the global Polyvinyl Alcohol (PVA) market is projected to register a CAGR of over 6 per cent between 2021 and 2026, helping to drive the food packaging industry.
Read More
Read More
HealthyLife to support Woolworths’ customers health and wellness
Woolworths Group has announced plans to launch HealthyLife, a new online business providing customers with health and wellness advice, experiences, products and services.
Read More
Read More
“She Looks Like Me” campaign encourages women to join meat industry
Global campaign “She Looks Like Me,” backed by leading meat businesses, has been launched with the aim to change perceptions of careers in the meat industry. It will highlight female role models, encouraging more women to join the industry.
Read More
Read More
Sustainability presents businesses with an opportunity for World Oceans Day: Life & livelihoods
More than three billion people worldwide rely directly on the oceans for their livelihoods, with industries from tourism, fishing and seafood to shipping and transport all sustained by the water that makes up 70% of the surface of our planet, writes Elysha Young, Mintel trends manager, Asia Pacific.
Read More
AIFST Board appoints new non-executive director from Mars Food
The Australian Institute of Food Science and Technology (AIFST) has confirmed the appointment of Mars Food Australia marketing director, Bronwyn Powell, to its Board.
Read More
Read More
Palsgaard new PGPR ensures better chocolate production
Global emulsifier specialist Palsgaard has launched a new polyglycerol polyricinoleate (PGPR) product, assuring chocolate manufacturers the best levels of functionality and efficiency.
Read More
Read More
Walmart Foundation supports Canadian food waste prevention
The Walmart Foundation has granted Second Harvest, Canada’s largest food rescue organisation, US$510,000 to fund a research project addressing the barriers to recovering and redistributing surplus food.
Read More
Read More
Tinnies Beer releases new range of AIBA-approved craft beers
Australian craft beer brand, Tinnies Beer, has introduced a new range of flavours to keep pace with growing demand for craft brews.
Read More
Read More
Seafood Industry Australia awarded $267,000 to enhance traceability
Seafood Industry Australia (SIA), peak-body for the seafood industry, has been awarded $267,000 by the federal government to enhance traceability for Australian seafood.
Read More
Read More
Coles collaborates with Manildra Group for new bread recipe
Coles have revealed its new recipe for success for its white loaves and rolls which have been available in the bakery since February this year.
Read More
Read More
Tasmanian Agricultural Precinct to deliver industry best practice
The University of Tasmania has entered into a MOU agreement with the Tasmanian government to deliver a new Tasmanian Agricultural Precinct in Launceston.
Read More
Read More
Morwell Food Precinct boosts manufacturing in Latrobe Valley
The Victorian government is investing in Latrobe Valley jobs and supporting Gippsland’s food and fibre sector with major funding to accelerate plans for a new food manufacturing hub, Morwell Food Manufacturing Precinct.
Read More
Read More
The Good Food Guide returns later this year
The Good Food Guide, compiled by The Sydney Morning Herald and The Age, will be released this year with renowned brands Citi and Vittoria Coffee re-committing as co-presenting partners.
Read More
Read More
Centric Software launches next generation of food and beverage PLM
Centric Software, a Product Lifecycle Management (PLM) market leader, has launched PLM solutions specifically for the food and beverage industry.
Read More
Taste of Queensland event allows virtual pitches to food exporters
Trade fair, Taste of Queensland, has gone online this year with exporters and importers negotiating via online meetings. Over 60 Queensland companies have pitched a variety of food and drink products to importers and distributers in 12 major Asian cities.
Read More
Read More
The Australian Food and Grocery Council aims to grow sector to $250 billion by 2030
The Australian Food and Grocery Council (AFGC) has released a new report with the vision to double the size of Australia’s food and grocery manufacturing sector to $250 billion by 2030.
Read More
Read More
Western Australian Food Innovation Precinct now under construction
The Western Australian Food Innovation Precinct (WAFIP), centre for research, development and commercialisation of new ag-tech and value-added food, is now under construction at the Peel Business Park in Nambeelup.
Read More
Read More