Coca-Cola Europacific Partners (CCEP) Australia is strengthening its commitment to a circular economy for beverage containers with the rollout of consumer-facing Reverse Vending Machines (RVMs) at production sites across the country.Read More
With less than five months to go, Melbourne International Coffee Expo 2026 is preparing to bring the industry together, connecting experts and enthusiasts under one roof.Read More
One in three Australian households, or 3.5 million households, experienced food insecurity in the past 12 months, according to the Foodbank Hunger Report 2025 released today.Read More
The Bread Project Charitable Trust (The Bread Project) has baked and delivered more than 100,000 fresh sourdough loaves and fruit buns through community partnerships with the New Zealand Food Network (NZFN) and other local foodbanks and charities.Read More
Two unique and innovative winners of the recent round of the Australasian Packaging Innovation & Design (PIDA) Awards are examples of re-designing packaging with the end in mind – TetherSafe cap and Blueberry Punnet with wood-pulp film.Read More
Sourced from a farm in West Africa, milk manufacturer Madame Tiger is introducing Australian consumers to tiger nuts, an ingredient that only requires rainwater to grow. Dae Hong writes.Read More
Celebrating nearly 60 years in business, Borgo Salumi continues to combine traditional artisan methods with modern innovation to produce premium smallgoods in Queensland. Dae Hong writes.Read More
Smart agricultural systems, precision irrigation and optimised plant breeding are being developed at a new $27 million La Trobe University research centre that aims to make protected cropping across Australia’s food and medicinal industries more competitive, sustainable and adaptable to market needs and environmental pressures.Read More
Cows, seaweed, and saving the planet sounds like an absurd combination. But founder and CEO of CH4 Global Steve Meller says otherwise. Dae Hong writes.Read More
With its recent partnership with Sushi Izu, Humpty Doo Barramundi aims to expand the Australian seafood market with its sustainably farmed barramundi. Dae Hong writes.Read More
The Margaret River Wine Association is on a mission to lower carbon emissions in the wine industry with its new initiative for lightweight glass bottles. Dae Hong writes.Read More
Treotham Automation is helping companies navigate environmental regulations by providing alternatives to PTFE and PFAS while maintaining performance in demanding applications.Read More
PepsiCo, in collaboration with the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT), has announced an update to the Climate Resilience Platform (CRP), an open-access tool designed to help agricultural stakeholders plan for and mitigate the impacts of climate change.Read More
Motion Fluid Power Solutions engineers corrosion-resistant hose assemblies that help salmon and seaweed producers stay productive and compliant under pressure.Read More
QUT has signed a Memorandum of Understanding (MOU) with the Japan Bioindustry Association (JBA) to strengthen collaboration and drive innovation in biomanufacturing across Japan and Australia.Read More
NSW Wine has launched its pilot disease alert and virtual weather station dashboard, Weather as a Service (WaaS), in response to ageing physical infrastructure across the state.Read More
Food Ladder has announced a partnership with CSIRO, Australia’s national science agency, and the University of Southern Queensland (UniSQ) to apply quantum artificial intelligence (AI) to improve food security and student wellbeing.Read More
The NSW government is encouraging a new wave of primary production manufacturing across regional NSW, unveiling a prospectus designed to support the growth of the plant-based protein sector.Read More
Treasury Wine Estates (TWE) has released its Cultivating a Brighter Future report, outlining the wine producer’s progress against its sustainability agenda.Read More
South Australia has been declared free of tomato brown rugose fruit virus (ToBRFV), allowing affected growers to resume full trade across the eastern seaboard.Read More
