The four new Wonka Chocolate Blocks are ready for tasting in four scrumdiddlyumptious designs and flavours.

Inspired by a trip to Morocco in 2008, husband and wife team David Burns and Elly Meltzer fell in love with blending peach iced tea and icy local beer.

Cocktail Naan bread by Mughal Foods is fully cooked and ready to use, ideal for soaking up tasty curries.

The Barista’s Choice Blend boasts intense and rich earthy flavours with caramel undertones.

Thanks to the launch of Mainland Noble, you can now choose a tasty cheddar cheese with 30 percent less fat than Tasty, but with equally as much flavour.

Originally only available throughout the United States and Canada, a limited amount of Maker’s 46 will hit Australian shores in August, just in time for Father’s Day.

Paton’s, the experts in macadamia confectionery, have just launched MiniMacs, a new range of chocolate coated Australian macadamias for the mainstream market.

Just Fair coffee is made from 100 percent Fair Trade and organically certified Arabica beans that are sourced from Honduras and Peru and roasted, blended and packed in Melbourne.

Roth Cuisine’s range of easy to serve meal options, which now includes eye fillet medallions, can be found across the coast at various restaurants, hotels, motels, supermarkets and butchers.

Tilda Kids is a unique kids range of ‘rice & veggies’ mid-week meal accompaniments that meet all the needs of mums and kids.

The Spice Tailor range of eight authentic and easy-to-cook at home Indian sauces is set to change the way Australians cook curry at home.

Trusted in jelly for more than 85 years, Aeroplane has spread its wings with the new Sweet Treats desserts range, including jelly slices and mousses.

AntiOx Chocolate combines the antioxidant super power of sugar-free, 70 percent cocoa dark chocolate with the superfruits goji and acai.

Thankyou Water is a social enterprise that exists for the sole purpose of funding safe water projects in developing nations.

By Two Sisters is a Melbourne-based duo offering something new and exciting: traditional Vietnamese food that’s ready-to-eat, straight from your fridge.

The limited release beer is the 13th Vintage in the celebrated series and is expected to be greeted by devoted beer lovers everywhere.

The new range of delicious Edlyn natural milkshake syrups now offer a healthier alternative to the popular milkshake with natural colours, flavours and sweeteners.

Dilmah’s Teacaps are similar to coffee capsules and are compatible with all coffee machines by Nespresso.

East Ninth Brewing, the masterminds behind Doss Blockos Pale Lager have welcomed a new beverage to the family: Fog City Red Sangria.

This September, Perrier sparkling mineral water will launch its new limited edition anniversary collection – Perrier by Warhol.