Product name: Mug Shot
Product manufacturer: Symington's
Ingredients: Dried Pasta (65%) [Durum Wheat Semolina], Tomato Powder (11%), Sugar, Potato Starch, Dried Glucose Syrup, Palm Oil, Salt, Flavourings, Onion Powder, Dried Herbs (0.2%) (Basil, Parsley), Milk Protein, Colour (Paprika Extract), Emulsifiers (Dipotassium Phosphate, Mono- and Di-glycerides of Fatty Acids), Acid (Citric Acid).
Shelf life: 12 months
Packaging: 65g individual serve sachets
Product manager: Allen Hunt
Brand website: https://symingtons.com.au
What the company says
Symington’s has expanded its portfolio in Australia with the launch of its Mug Shot range of instant snacks that is set to revolutionise Australia’s $317 million snack-in-a-mug convenience category.
By adding hot water, the Mug Shot range of six noodles and pasta flavours are ready in minutes, delivering either a convenient and satisfying meal option, or snack in between meals without the guilt. Mug Shots are suitable for vegetarians, contain no artificial colours or preservatives, and are baked, not fried, meaning they are low in fat and calories.
The Mug Shot range (RRP $1.39) is available nationally from Coles in six flavours: Sweet & Sour (noodle); Chicken & Sweet Corn (pasta); Creamy Cheese (pasta); Tomato & Herb (pasta); Thai Style (noodle); and, Chinese (noodle).