Pic’s Peanut Butter has released its new Peanut & Chocolate Butter brand to Australia and consumers will be able to find it on supermarket shelves from April 19.
White Claw is gearing up to release its number one flavour, Black Cherry, into the Australian market on April 28 after strong demand from consumers.
After a successful launch into the Australian market last year, Big Drop Brewing Co. has introduced two new brews, Galactic Milk Stout and Paradiso IPA, which are set to hit shelves this April.
One exhibitor at this year’s Naturally Good Health Expo will be Australian business Before You Speak, makers of the first functional coffee created and manufactured in Australia.
Diageo has unveiled its limited edition 2020 Special Releases Single Malt Scotch Whisky Collection, consisting of eight cask strength single malt Scotch whiskies, drawn from some of Scotland’s most recognised distilleries.
Australian cereal brand Nutri-Grain has released a new Oak Plus Vanilla Malt breakfast cereal in collaboration with Oak Milk.
The Australian Distilling Co. (ADCo.), primarily known for its gin collection, has launched its first vodka range which includes two distilled spirits: the Australian Distilling Co. Vodka and the Adelaide Vodka.
Sydney-based brewing company Young Henrys has announced the release of its limited-edition hazy pale beer in collaboration with culture multimedia platform Rolling Stone. The new beer, titled “The Unifer” is the Rolling Stone’s first co-branded Australian craft beer.
Organic Mylk Chocolate, created by Murray River Organics (MRO) is becoming available nation-wide at Woolworths.
Released this month, Plantation Rum has announced a new limited-edition rum bundle which includes its best seller ‘Plantation Stiggins’ Fancy Pineapple Rum’.
Promoted as ‘Revolutionising the health of the planet by creating innovative sugar-free foods,’ Lakanto, an Australian based health brand, promotes a healthier lifestyle through the replacement of Monkfruit over sugar.
Swiss chocolatier Lindt is releasing new squares that include pairings of traditional and dark chocolate with caramel, now available in stores. Read more
The team at lolly brand Allen’s is launching Sourz Frogs Alive bringing a new twist to a classic lolly.
Following on from the tongue twisting success of Allen’s Sourz Snakes and Sourz Tangy Randoms, the team at Allen’s have taken their iconic red frog and given it a sour twist. With no artificial colours, Allen’s Sourz Frogs Alive are designed to bring a bit of fun to any occasion and be a crowd pleaser with lolly fans.
Nestlé is set to launch a vegan KitKat in 2021, called KitKat V, in response to customer demand for a plant-based alternative. Read more
Gordon’s Gin has launched a Mediterranean-inspired Orange Distilled Gin.
Goodness & Grains, which is Carman’s first foray into the ready-to-eat cereal category, was developed in response to consumers demanding more nutritious and delicious choices in aisle. The range consists of three delectable flavours: Sultana & Cinnamon, Almond & Coconut and Cranberry & Vanilla.
Nespresso has released a new series of cold beverages – the Barista Creations For Ice range, which includes two new characteristic blends crafted to partner with ice and cold coffee recipes.
Autumn is almost upon us, and Australians will soon bid farewell to the longer days and balmy weather for another year. As we move away from the fruity flavours of summer, The Cannabis Company’s Myrcene Hemp Gin is the perfect, feel-good spirit to warm us up in the cooler months.
Tea for two has taken on a whole new meaning for Australian beverage business East Forged, whose locally produced nitrogen infused cold brew teas are gaining international attention – and winning accolades at the same time.
Minor Figures has extended its Nitro Can range, which pairs ceremonial grade matcha (the highest measure of quality) with the Minor Figures oat milk. The matcha is grown under shade, picked and stone-ground.