Product name: Chai Latte Cookies
Product manufacturer: Byron Bay Cookie Company
Ingredients: (Standard Chai Latte Cookie) Wheat flour, white compound chocolate [sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492), flavour], butter, sugar, eggs, skim milk powder, maize starch, soy lecithin, spices, cultured dextrose, natural flavour, salt raising agent (sodium bicarbonate).
May be present: tree nuts, peanuts, egg, soy, honey, milk products and sesame seeds.
Shelf life: Nine months from date of manufacturing
Packaging: Available as individually wrapped cookies and bulk packs for cafe jars
Product manager: Emilie Emond
Brand website: www.cookie.com.au
What the company says
Blending a traditional selection of fragrant chai spices with large chunks of creamy white chocolate, the new Chai Latte cookie is the ultimate treat for cookie connoisseurs. Available now as a cafe cookie, single wrap or a gluten-free option.