About Advancing Food Safety’s Training Courses
Our training accommodates all levels of knowledge and experience. The courses are practical and hands-on, giving participants the skills to implement food safety management systems within their workplace. Our trainers cover all sectors of the agri-food industry. They all have relevant training qualifications and considerable industry experience.
Our training includes
- Food Legislation and Labelling
- Food Microbiology
- Food Safety QA Management
- WQA and HACCP