The Dairy Award finalists include Dairy Farmers Thick & Creamy Yogurt, Ice Crème Caramels, New Kraft Singles and Pauls All Natural. FOOD Magazine congratulates all the finalists in this category.
Dairy Farmers Thick & Creamy Yogurt
This range of everyday premium yogurts were developed to revolutionise the sweetened yogurt category by introducing a premium quality product which delivered innovative packaging and superior flavour and texture, to appeal to both current yogurt consumers and bring new users into the segment. The product meets consumers’ needs for a genuinely thick and creamy, low fat yogurt.
www.dairyfarmers.com.au
Ice Crème Caramels
Serendipity Ice Cream presents a new, frozen self-saucing ice cream. The challenge in developing the product was to create a syrup that was solid enough when frozen that it would not be affected by the subsequent covering with ice cream, but was still liquid enough to pour over the ice cream section of the dessert when unmoulded for presentation to the diner. The result is a unique product that goes from freezer to place in around 25 seconds and beautifully presents as a stand-alone dessert.
www.serendipityicecream.com.au
New Kraft Singles
The new range of Kraft Singles meet more grown-up taste preferences and provide dairy goodness. Available in Extra Tasty, Swiss and Light ‘n’ Tasty, in 205g and 410g packs, New Kraft Singles have a stronger flavour and a firmer texture — meeting older kids taste preferences, without losing the convenience of individually wrapped slices. The Singles contain no artificial colours or flavours, have half a glass of milk in every slice, as well as 21% calcium RDI per slice. Enriched with vitamin D to assist with calcium absorption, they come in a unique foil packaging and are easy to find on supermarket shelves.
www.kraftfoods.com.au
Pauls All Natural
This 98% fat free flavoured milk has nothing artificial added to the ingredients, and is preservative free, high in calcium and with low-GI. Given the increased consumer focus on a healthy lifestyle and all natural products, Pauls All Natural was developed to appeal to the older beverage consumer who would normally be exiting the flavoured milk category due to health/weight concerns and a developed taste for less sweet flavours. Pauls All Natural comes in three flavours, including Banana & Honey, Malt & Honey and Malt & Chocolate.
www.pauls.com.au
The Dairy Award is proudly sponsored by Columbit.
www.columbit.com.au
Lena Zak is the editor of FOOD Magazine.