Food mag awards: time’s running out

With entries closing this week, the 2013 Food magazine awards are a great opportunity for you to spruik your new products and have them recognised by industry peers.

The 9th annual Food Magazine Awards will be held at Luna Park Sydney on July 26, where finalists in the awards' 14 categories will have the opportunity to not only win industry recognition and a write-up in Food mag, but can also have their new product on display for all to see!

Nominations close this Wednesday, 24 April.

Any company, regardless of size, engaged in food and/or drink processing in Australia or New Zealand can enter nominations. Companies in the Oceanic region are also welcome to enter.

The product you wish to enter has to have been launched in Australia or New Zealand (or Oceania) between May 2011 and May 2013.

You can enter a product into up to three categories but can enter only two different products in the same category.

Categories include Organics, Health & Wellness, Packaging Design, Food Safety and Innovation in non-food, Dairy, Confectionery, Snack Foods and Prepared Foods.

Finalists in each category will be announced in the June/July issue of Food magazine.

An independent team of judges with extensive experience in the food and beverage manufacturing industry will be determining the winners in each category, announced at the gala dinner at Luna Park.

For more information and to submit your own nomination, click here.


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