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Food Magazine Awards in focus: Employer of the Year

This award is for a company that employs and fosters staff that are engaged in strategic goals and company values.

With six sleeps until nominations close, we take a look at one of the new categories this year: Employer of the Year.

The companies entering this category will have prioritised investing in people and initiatives that foster a collaborative culture, harnessing the skills of its team to grow and prosper the company.

The company will have evidence of staff retention, staff satisfaction and/or implemented initiatives aimed at improving/maintaining morale and performance of team members.

This is an opportunity to gain recognition for motivating and rewarding your staff for doing well.

Along with Employer of the Year, we’ve added two more new categories to the awards: Community Engagement and Label Design.

Remember, nominations close 30 April and all entries can be submitted online.

You’ve got to be in it to win it! Nominate now!

 

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