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Gundowring Ginger Ice Cream named champion

Gundowring Ginger Ice Cream has been declared Champion Ice Cream at the 2016 Sydney Royal Cheese & Dairy Produce Show.

This is the second Sydney Royal Ice Cream Championship for Ginger in four years, one of Gundowring’s most consistently popular flavours.

“The real secret to the success of our Ginger Ice Cream is in large part the quality of the glacé ginger we source from Buderim. It adds tang, gentle heat and spice to the pure milk of our Holstein herd – and a gently permeating creamy ginger flavour,” explained Gundowring’s proprietor James Crooke.

The champion Gundowring Ginger Ice Cream has been tickling ice cream lovers’ taste buds for over a decade. And it is joined on the Sydney Royal Show podium by Gundowring Raspberry and Licorice Ice Cream, which both won Gold Medals at the prestigious 2016 Show.

“We are delighted that our artisan ice creams continue to be recognised for their purity, taste and creaminess, qualities that underpin our entire range,” said Crooke.

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