Product Name: Heritage Dessert – Madagascan Vanilla Panna Cotta
Product Manufacturer: Chris' Dips
Launch date: July 2015
Ingredients: Reconstituted Skim Milk, Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Live Cultures], Cream (18%), Sugar, Cream Cheese [Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture, Preservative (235)], Gelatine (Bovine), Stabilisers (440, 412), Modified Starch (1442), Madagascan Vanilla (0.6%) [Sugar, Madagascan Vanilla Bean Specks, Madagascan Vanilla Bean Extract, Natural Flavour], Preservatives (202, 211), Acidity Regulator (330).
Sachet: Toffee Garnish (Water, Sugar, Glucose, Salt)
Shelf Life: 25 days
Packaging: Chris' signature European terracotta pot
Country of origin: Australia
Brand Website: www.chrisdips.com.au
What the company says: A deliciously light Greek-style yoghurt Panna Cotta with Madagascan vanilla throughout. Served with a toffee garnish.