Lindt is launching a delectable new range on 27 July, named the Lindt Artisan Collection.
It comes as Australia is amongst the 10 countries with the highest consumption of chocolate per capita globally. So as chocolate connoisseurs, this new Artisan Collection is made with perfectly paired Australian flavours.
Melbourne-based Lindt maître chocolatier Thomas Schnetzler and his team have created the unique recipes that make up the decadent range, which are produced in Lindt’s specialised facility in Sydney.
Consisting of the Chocolate Block Collection, Assorted Pralines Box and collection of Chocolate Coated Products, such as nuts and honeycomb, chocolates from the Lindt Artisan Collection make the perfect gift, entertaining option or a delectable treat you will not want to share.
The Artisan Block Collection features seven flavours including White Chocolate with Pistachio and Rose, Dark Chocolate with Caramel and Salt and Milk Chocolate with Pecan and Orange.
The Panned Collection also has seven varieties including Milk Chocolate Honeycomb, White Chocolate Macadamias and Dark Chocolate Hazelnuts.
The Lindt Artisan Collection can be exclusively purchased from Lindt chocolate shops and cafés, as well as from the Lindt Australia website, conveniently delivered to your home.