Making it easier to eat the whole grain

Country Ladle has launched the first soup containing the goodness of wholegrains in Australia. The new Campbell’s Country Ladle Wholegrain Soup range combines delicious vegetables and tender meat pieces with the goodness of wholegrain pasta, to provide nourishment that is needed for a busy lifestyle.

Country Ladle Wholegrain soups are full of wholegrain goodness and a convenient solution for a nutritious meal. They are also an easy way to help contribute to your 4+ daily serves of grain-based foods, as recommended by Go Grains Health & Nutrition.

According to Go Grains Health & Nutrition Executive Manager Trish Griffiths, “given the busy lifestyles Australians lead these days, ready-to-eat wholegrain foods like Country Ladle Wholegrain soups are an easy and great tasting way to help bump up your daily intake of wholegrains. Wholegrain foods contain vitamins, minerals and antioxidants to keep you feeling great!”

Country Ladle Wholegrain soups are available in three different flavours including: Hearty Vegetable, Minestrone, and Chicken & Vegetable. They contain no added preservatives or MSG, are 99 per cent fat free and contain up to two serves of vegetables in every bowl.

Campbell’s Country Ladle Wholegrain Soup is available on shelf at all leading supermarkets for a recommended retail price of $2.99.


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