Cheese lovers are invited to indulge, tantalise and finesse their cheese tasting skills with a selection of over 300 Australian handmade specialty cheeses at the twelfth annual Melbourne Specialist Cheese Show on Sunday, August 17th at Crown.
Visitors are encouraged to roam the room to find their favourite curds and whey amongst the soft oozing camemberts, creamy blues and crumbling cheddars.
Award winning Australian specialist cheeses on show will include varieties produced from cow, sheep, buffalo and goat milk, coming from prime cheese making regions across the country and includes producers from Yarra Valley Dairy, Donnybrook, Red Hill Dairy, Apostle Whey and By Eleni dairies.
Cheese enthusiasts wanting to broaden their cheese knowledge have a once in a life time opportunity to meet with 30 of Australia’s dedicated specialist cheese-makers who devote their time and energy to creating world class cheeses and will be on hand at the show to guide you through your tastings as well as answer those tricky cheese questions.
Sunday 17th August, 11am — 4pm
Location: Palladium Room, Crown Entertainment Complex
Show Tickets are $40.
Includes unlimited cheese tastings and five wine and or beer tastings.
Children under 15 admitted free.
Limited tickets are available on the door.
For further information contact:
Penny Lawson
australiancheese@ihug.com.au
www.australiancheese.org