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New confectionery capabilities from tna at Prosweets 2016

One feature of the ProSweets 2016 exhibition will be tna’s flagship high-speed vertical form fill and seal (VFFS) packaging machine, the tna robag FX 3ci. 

Compact and easy-to-clean, the robag system is designed to package at top speeds from a single tube with triple rotary jaw action for a wide range of confectionery products from loose sugar-coated fruit sweets to pre-wrapped chocolate-covered hazelnuts. 

As a result, this bagger ensures optimum productivity by improving performance up to 30 per cent in terms of output and reducing the number of rejects, while achieving throughput rates never before thought possible.
 
In addition, tna has made it even easier and more efficient to operate its robag by simplifying the film system with its revolutionary tna robag auto-splice system. 

A key feature of the robag range, the auto-splice head increases packaging efficiency and product throughput by automatically switching to a new roll, reducing the need for manual intervention. 

This helps manufacturers to reduce film wastage as well as maximise performance and cut overall costs on the manufacturing line when bagging confectionery. 
 
According general manager for tna Central Europe, Andre Tombult, “As confectionery manufacturers increasingly search for fully integrated turnkey solutions, industry-leading technology and first-class service are of the upmost importance.”

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