Yulli’s At Home has just introduced 4 new ready to eat plant based meals.
Bought fresh, chilled and ready to heat and eat, each meal is 100% vegan and comes in a single serve portion.
The four selection choices includes:
- Kung pao mushrooms with tofu & steamed jasmine rice
- Lentil moussaka with lemon & oregano potatoes
- Chargrilled Moroccan cauliflower with cous cous
- Eggplant Penang curry with steamed jasmine rice
Those who are coeliac can enjoy the mushroom, moussaka and eggplant curry meal as they are gluten free.
The new ready meals are available now from select retailers in both Sydney and the Northern Rivers, including Yulli’s Brews in Alexandria, Maloneys in Surry Hills and Rozelle, IGA Stanmore, The Deli Erskineville, Bay Grocer and IGA Sunrise in Byron Bay and The Station Grocer in Lennox Head, with more stockists announced soon.
These four new additions join Yulli’s existing Yulli’s at home vegan take-home meals.