With experience across sugar, edible oil, bakery, bottling and other sectors, ABB supports the industry with its UPS technology.
The food and beverage industry is witnessing a fast change. Consumers want more output, consistent quality, variety and affordability while keeping sustainability at the forefront. A one size fits all approach is not possible. Understanding this, ABB designs solutions that meet customer needs and support operations through close collaboration.
From power supply to palletising, ABB aims to optimise entire processes. It focuses on reducing downtime, energy waste and hygiene risks through automation, electrification and digital solutions, while also improving safety, efficiency and sustainability.
Its UPS range includes standalone and modular systems for a wide range of applications, from small server rooms to data centres, and for use across low-voltage and medium-voltage environments in factories, offices, transport, oil and gas, and marine settings.
For harsher industrial situations, the PCS100 UPS-I and PowerLine DPA are designed to protect against power quality events and maintain a clean, continuous power supply, even in demanding conditions. For medium-voltage systems, the HiPerGuard MV UPS aims to increase reliability with larger protected load blocks and fewer switchgear components.
ABB is continuously innovating to lead the field in UPS technology and bring exciting, new products to the market. Customers’ requirements form the focus and driver of the development philosophy. Visit the website.