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  • Cooling tower optimisation

    Food and beverage production requires a large range of temperatures. This means that plants must have effective cooling systems to deal with the excess heat. Removing the excess heat from the system requires a cooling tower, however, traditional designs require frequent maintenance. Darcy Simonis, food and beverage group vice president at ABB, explains how to … Continue reading Cooling tower optimisation

    June 20, 2019 0 comment